
Chef
1 week ago
Measure and assemble ingredients for menu items
- Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours
- Maintain accurate food inventories
- Properly store food items at appropriate temperatures
- Rotate stock items as per established procedures
- Restock kitchen for subsequent shifts
- Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift
**Salary**: ₹15,000.00 - ₹18,000.00 per month
Schedule:
- Rotational shift
**Education**:
- Higher Secondary(12th Pass) (preferred)
**Experience**:
- Chef / Cook: 1 year (preferred)
- total work: 1 year (preferred)
-
Commis Chef Indian
2 weeks ago
Baddi, India THE SAFFRON Full timeEXPERIENCE REQUIRE 2-5 YEARS - GOOD COMMUNICATION SKIL. - GOOD KNOWLEDGE ABOUT INDIAN & CHINESE FOOD. - DIPLOMA & DEGREE IN FOOD INDUSTRY & RELEVANT FIELD **Job Types**: Full-time, Regular / Permanent **Salary**: ₹12,000.00 - ₹20,000.00 per month **Benefits**: - Flexible schedule - Food provided - Paid time off - Provident Fund Schedule: - Day...