Pantry Chef

Pantry Chef is a culinary professional specializing in the preparation of cold food items, including salads, appetizers, and other cold dishes. They work under the supervision of the executive or sous chef to create visually appealing and delicious cold food presentations. Their responsibilities extend to maintaining a clean and organized pantry, managing...

**Job Title**:Pantry (Specialised chef) - Senior **Job Brief**:Preparing salads, sand witches, juices, sauces, etc. - A pantry chef is responsible for preparing and organising the ingredients and dishes that are needed for the daily operations of the kitchen. **Job Type**: - Full time **Type of Company**: Hospitality Industry - Central Kitchen (Pure...

**Position**: Pantry & Kitchen Chef **Experience**: Minimum 3 Years **Responsibilities**: - Prepare and present pantry items such as salads, sandwiches, cold starters, and garnishes with consistency and quality. - Assist in the preparation and cooking of main kitchen dishes as required. - Maintain high standards of hygiene and cleanliness in the pantry and...

We are looking for Pantry Chef (Female) at Nashik Salary will be between 25,000 To 35,000 Only immediate joiners can apply Pay: ₹25,000.00 - ₹35,000.00 per month Schedule: - Fixed shift - Rotational shift Work Location: In person Application Deadline: 14/02/2025

As a **Pantry Cook (Chef de Partie)**, you will be responsible for preparing and organizing all cold dishes, salads, appetizers, and desserts, maintaining cleanliness and organization in the pantry section, and ensuring the highest standards of food quality and presentation. Your role will be critical in the smooth running of the kitchen, working in...

**POSITION**: Commis Pantry - Cold Kitchen **LOCATION**: Centro Hotel, Pune **REPORTS TO**: CDP / Sous Chef - Cold Section **DEPARTMENT**: F&B Production **THE ROLE** At Centro, cold food doesn’t mean plain food—it means precision, flair, and a riot of flavor. As a **Commis Pantry Chef**, you’ll be crafting fresh, beautiful, and globally inspired...

The Pantry Chef is responsible for **food preparation, and assisting in the storing and inventory of food and related products**. In addition you assist and support the Steward in washing dishes and cleaning the galley. Food Preparation: - Prepares salads, garnishes, appetizers, dressings, cookies, desserts, etc. **Salary**: ₹15,000.00 - ₹25,000.00 per...

**Continental Commis Chef Job Description** **Cravin' Pantry** is seeking a highly motivated and skilled **Continental Commis Chef** to join our dynamic culinary team. As a Commis Chef specializing in continental cuisine, you will play a crucial role in preparing and presenting exceptional dishes that delight our guests. This is an excellent opportunity to...

**Industry : Hospitality** **Exp: 1+ year (fresher can also apply)** **Location: Nr to Nagpur (Tipai Tiger Sanctuary) 100km from Nagpur** Making order for ala carte menu. Prepare and cook for ala carte. Maintained and cleaned all kitchen appliances,ex.oven,grill,etc. Customer handling(order taking,complaints handling,etc) Assist senior chef with...

Position - Commis I Reports to - Chef De Cuisine Education - High school education is mandatory, diploma in culinary is beneficial. Basic familiarity with inventory systems. Pre-requisites - Previous Catering industry experience of up to 5 years working as ‘Commis I’ in a well reputed stand-alone restaurant or a 5 Star hotel. Duties and...