Restaurant Storekeeper

**Receiving and Inspecting**:Checking deliveries for accuracy, damage, and conformity with purchase orders.
- **Storing and Organizing**:Ensuring proper storage of items, maintaining a clean and organized storeroom, and following FIFO (first-in, first-out) methods.
- **Inventory Management**:Conducting regular stock checks, maintaining accurate inventory records, and monitoring stock levels to prevent shortages or overstocking.
- **Issuing Supplies**:Preparing and issuing supplies to various hotel departments based on their needs and requisitions.
- **Ordering Supplies**:Assisting with the preparation of purchase orders and coordinating with suppliers for timely deliveries.
- **Maintaining Records**:Keeping accurate records of all inventory transactions, including receipts, issues, and adjustments.
- **Coordinating with Other Departments**:Communicating with housekeeping, food and beverage, and other departments to ensure their supply needs are met.
- **Ensuring Safety and Security**:Maintaining a safe and secure storage environment for all items, preventing loss or damage.

**Job Types**: Full-time, Permanent

Pay: ₹27,000.00 - ₹35,000.00 per month

**Benefits**:

- Food provided

Work Location: In person