Restaurant Supervisor

**Roles and Responsibilities**: - Assist in the hiring and training of new employees as well as the continuous training of existing staff. - Oversee both front and back-of-house operations, including wait staff, kitchen crew, and bussing staff. - Maintain high-quality food standards. - Oversee our kitchen staff's compliance with all health codes and...

Job Description Conservatorium Hotel is looking for a Restaurant Supervisor to lead our All-Day-Dining team in BARBOUNIA restaurant. Are you a master of craft Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly Do you embrace a growth mindset We invite you to become a fan of the...

Ensure the cleanliness and hygiene of the restaurant floor, cutlery, crockery, glassware, and service equipment. - Assist servers in setting up tables, refilling water, and clearing used dishes. - Maintain cleanliness of back-of-house areas and ensure all utensils are sanitized properly. - Support smooth operations during peak hours by assisting the service...

Job Responsibility - The individual at work greets and seats the guests; takes down their orders; serves them with tableware, food, beverages, and accompaniments; finally clears the used dishes and settles the customer's accounts as per the restaurant's policy. Perform other reasonable job duties as requested by Supervisors. Sonamoo is the first authentic...

Job Responsibility - The individual at work greets and seats the guests; takes down their orders; serves them with tableware, food, beverages, and accompaniments; finally clears the used dishes and settles the customer's accounts as per the restaurant's policy. Perform other reasonable job duties as requested by Supervisors. Sonamoo is the first authentic...

Person willing for this job should: Be polite Well versed with english language Have good communication skills Should know deep knowledge of restaurant working and procedures. should have keen eye on the team Should have basic computer knowledge should know how to records books should know how to keep inventory Pay: ₹13,812.27 - ₹20,000.00 per...

Company DescriptionMassive Restaurants Pvt. Ltd., established in 2012 by Zorawar Kalra and mentored by the renowned Jiggs Kalra, aims to develop premier restaurant brands showcasing Indian cuisine's evolution. With critically acclaimed brands such as Masala Library by Jiggs Kalra, Made in Punjab, Farzi Café, and the modern pan-Asian concept Pa Pa Ya, the...

Job description ( URGENT - CASHIER , ARM , STEWARD, CAPTAIN , ) Ikk Panjab Restaurant & Bar, by Bright Hospitality, area a super luxury fine dinning Restaurant a Bar and a brand or an emotional journey pertaining the lost recipe of inspired by undivided Panjab, Renowned & ritzy restaurant specializing in old-world recipes & familiar flavors at heart of the...

Job description( URGENT - CASHIER , ARM , STEWARD, CAPTAIN , )Ikk Panjab Restaurant & Bar, by Bright Hospitality, area a super luxury fine dinning Restaurant a Bar and a brand or an emotional journey pertaining the lost recipe of inspired by undivided Panjab, Renowned & ritzy restaurant specializing in old-world recipes & familiar flavors at heart of the...

We are looking out for food & beverage supervisor for our pre-opening restaurant in delhi. The Food and Beverage Supervisor will be responsible for overseeing daily food service operations, ensuring service standards are met, managing and supervising staff, and maintaining high levels of customer service. Additional duties include coordinating with other...