Cafe Worker

Dear All, We have demands from **"Europe"**countries as per below. But let me clear you this is paid services and if interested in payment services then only send me **"CV + PASSPORT COPY"** as per given number below**:+91-9154109904 or else don't whatsapp and dont call.** **Jobs in POLAND**: **1) Fish packing worker** **2) Warehouse worker** **3)...

Pizza assembling work, should be able to drive 2 wheeler. Restaurant experience needed. Directly call for job. Urgent hiring. **Job Types**: Full-time, Part-time, Permanent **Salary**: ₹5,000.00 - ₹16,000.00 per month **Experience**: - total work: 1 year (preferred) Work Location: In person **Speak with the employer** +91 7208553253

As a Staff member at Aroma Chai and Snacks Café, your primary responsibilities will include, but not limited to: - Accepting orders from customers and providing exceptional customer service - Preparing dishes using pre-defined Standard Operating Procedures (SOPs) - Ensuring a clean and hygienic kitchen and customer dining area - Adhering to the highest...

Taking customers orders - Operate pos system cash registers - Operating vending machines such as coffee-makers - Preparing and serving food products - Cleaning and preparing tables - Handling customer complaints and resolving issues - Maintaining good levels of customer service Pay: From ₹10,000.00 per month Schedule: - Day shift - Rotational...

1-Store department general requirements for the company like stationery products, tubelight marker, flex board, non technical products,Food products,packag ing material,Housekeeping material, Stool kit,dispojal,IT,Perishable material ,Veriety of storage condition material maintain datasheet2.Fifo / lifo maintain 3.Perpetual inventory/ physical...

**Additional Information** **Job Number**25082419 **Job Category**Food and Beverage & Culinary **Location**JW Marriott Mumbai Sahar, IA Project Road, Mumbai, Maharashtra, India, 400099 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Accountable for the quality, consistency and production of the restaurant kitchen....