Executive Chef North Indian Base Food

**Key Responsibilities**: - Prepare and cook a wide range of traditional and contemporary Indian dishes (North Indian/South Indian/Regional specialties). - Ensure consistency in taste, quality, and presentation of all food items. - Oversee a specific section of the kitchen (e.g., tandoor, curry, or snacks) and assist in other sections as required. -...

An Indian chef is responsible for preparing and cooking authentic Indian dishes, managing kitchen operations, supervising kitchen staff, ensuring high quality food standards, and staying updated with culinary trends, all while specializing in the diverse flavors and techniques of Indian cuisine; this may include creating new menu items with regional...

Required Chef For North Indian South Indian Continental and Chinese Cruisine **Job Types**: Full-time, Fresher Pay: ₹8,000.00 - ₹25,000.00 per month **Benefits**: - Paid time off Schedule: - Day shift - Fixed shift Supplemental Pay: - Performance bonus **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 2 years...

**Location**: Noida( Nearest metro sector 50) **Employment Type**: Full-time **About the Role**: **Key Responsibilities**: - Prepare and cook a variety of Indian dishes, including appetizers, main courses, breads, and desserts. - Develop and design menus that showcase traditional and innovative Indian recipes. - Maintain the authenticity and quality of...

**नौकरी का अवसर: Indian chef** हम एक प्रतिभाशाली शेफ की तलाश में हैं, जो स्वादिष्ट व्यंजन और पेय तैयार कर सकें। **जिम्मेदारियाँ**: व्यंजन तैयार करना...

Do the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables, indian curry - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotationCleaning stations - Contributing to maintaining kitchen and food safety standards. Pay: ₹20,000.00 - ₹35,000.00 per...

**Position**: Chef (Specialized in Chinese, Indian, Tandoori, or Continental Cuisine) **Employment Type**: Full-Time **Experience**: 1+ years of experience in a specific cuisine (Chinese, Indian, Tandoori, or Continental) **About Us**: RAAS hospitality is opening a brand-new, high-end rooftop lounge and multi-cuisine restaurant in Bareilly, Uttar Pradesh....

Prepare authentic cuisines in Continental - Maintain good hygiene and cleanliness of utensils and equipment in assigned station. - Operate standard cooking equipment such as mixers, fryer and oven. - Maintain correct portion size and quality of the food. - Effective time management and timely delivery of food. - Should be able to follow menus/ recipe's -...

**Job Summary** The Commis-I (Indian Cuisine) is responsible for preparing and cooking high-quality Indian dishes under the supervision of senior chefs. The role requires strong knowledge of Indian curries, tandoor, gravies, and other regional specialties, while maintaining hygiene, portion control, and consistency in taste and presentation. **Key...

**Job Summary**: **Key Responsibilities**: - Prepare and cook a variety of **tandoori dishes** such as: - Tandoori chicken, kebabs, paneer tikka, naan, roti, and kulcha. - Marinate meats, seafood, and vegetables using traditional Indian spices and yogurt-based blends. - Operate and maintain the **tandoor oven** (clay oven) ensuring safety and temperature...