Steward/waiter

A waiter's job description includes greeting customers, taking orders, serving food and drinks, and ensuring customers have a good experience:

- **Greeting customers**: Welcome customers and introduce them to the menu
- **Taking orders**: Take food and drink orders from customers
- **Serving food and drinks**: Deliver food and drinks to customers from the kitchen and bar
- **Ensuring customer satisfaction**: Answer questions about the menu, make recommendations, and resolve any complaints
- **Processing payments**: Handle bill payments and return any funds
- **Cleaning tables**: Remove dirty dishes and clean tables after customers have finished eating
- **Shift duties**: Deliver cups to the service station, roll silverware, and pre-buss tables
- **Meetings**: Attend meetings with restaurant and kitchen managers to learn about menu changes and specials

Pay: From ₹20,000.00 per month

**Benefits**:

- Food provided
- Health insurance
- Leave encashment
- Provident Fund

**Education**:

- Higher Secondary(12th Pass) (preferred)

**Experience**:

- Lead generation: 2 years (required)
- total work: 3 years (required)
- Food service: 1 year (required)

**Language**:

- English (preferred)

Work Location: In person