Kitchen Helper
2 days ago
**Key Responsibilities**:
- Assist cooks in preparing hot and cold menu items (e.g., frying, grilling, boiling, assembling dishes).
- Help with chopping, marinating, mixing, and portioning ingredients.
- Monitor cooking times and assist in maintaining quality and consistency.
- Plate and garnish dishes according to standards.
- Maintain cleanliness and organization of workstations, equipment, and kitchen areas.
- Ensure proper food storage, labeling, and rotation (FIFO).
- Follow food safety and hygiene regulations at all times.
- Restock ingredients and supplies during service hours.
Pay: ₹13,000.00 - ₹15,000.00 per month
**Benefits**:
- Provident Fund
Schedule:
- Day shift
- Rotational shift
Work Location: In person
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