Kitchen Helper
4 days ago
Food Preparation:
- **Basic Tasks**: Chopping vegetables, washing and peeling fruits and vegetables, portioning ingredients, and preparing basic sauces.
- **Following Recipes**: Preparing dishes according to established recipes.
- **Assisting with Cooking**: Helping senior chefs with cooking tasks like sautéing, steaming, and deep-frying.
Kitchen Maintenance & Operations:
- **Cleanliness**: Maintaining a clean and organized workspace, including washing dishes and equipment, and disinfecting surfaces.
- **Safety**: Ensuring food safety standards are followed, including proper storage and handling.
- **Inventory**: Assisting with monitoring and replenishing supplies.
- **Equipment**: Operating kitchen equipment like ovens, stoves, and fryers.
Other Responsibilities:
- **Teamwork**: Working collaboratively with other kitchen staff.
- **Communication**: Communicating with chefs and other staff.
- **Training**: Participating in kitchen training and development.
- **Hygiene**: Maintaining personal hygiene and a clean uniform.
- **Following Procedures**: Adhering to company policies and procedures.
Pay: ₹11,000.00 - ₹14,000.00 per month
**Benefits**:
- Food provided
- Paid sick time
Schedule:
- Rotational shift
- Weekend availability
Supplemental Pay:
- Overtime pay
- Yearly bonus
Application Question(s):
- English must be read.
Work Location: In person
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