Bakery Chef

**Key Responsibilities**:

- Bake artisan breads: sourdough, multigrain, gluten-free, etc.
- Create vegan and gluten-free desserts with modern presentation.
- Maintain hygiene, manage mise en place, and meet production timelines.
- Collaborate on menu planning and seasonal specials.

**Requirements**:

- Proven baking experience (hotel background preferred).
- Knowledge of dietary baking (vegan/gluten-free).
- Creative presentation skills and attention to detail.
- Flexible to work mornings, weekends, or holidays.

Pay: ₹15,000.00 - ₹20,000.00 per month

**Benefits**:

- Food provided
- Provident Fund

Schedule:

- Day shift
- Morning shift
- Night shift
- Rotational shift

Ability to commute/relocate:

- Rishikesh, Uttarakhand: Reliably commute or willing to relocate with an employer-provided relocation package (required)

**Location**:

- Rishikesh, Uttarakhand (required)

Work Location: In person