
Food & Beverage Service Faulty
2 weeks ago
Key Responsibilities:
- Teaching & Training: Deliver engaging lectures and practical sessions on Food & Beverage Service management to students across various hotel management programs (MBA, MHM, BHM, B.Sc.).
- Curriculum Development: Create and update lesson plans, curricula, and training materials aligned with the latest industry standards and trends.
- Student Mentorship: Provide academic and career guidance to students, fostering their professional growth and preparing them for successful careers in hospitality.
- Practical Training: Conduct hands-on training and assessments, simulating real-world front office operations to enhance student learning.
- Industry Awareness: Stay updated with industry developments and incorporate the latest tools, technologies, and practices into teaching.
Pay: ₹25,000.00 - ₹45,000.00 per month
Schedule:
- Day shift
**Education**:
- Master's (required)
**Experience**:
- total work: 3 years (required)
**Language**:
- English, Hindi (required)
Work Location: In person
Application Deadline: 24/04/2025
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