Food Production Supervisor

5 days ago

Coimbatore, India FIREBIRD INSTITUTE OF RESEARCH IN MANAGEMENT Full time

Food Production In-charge, Supervisor - Roles and Responsibilities
- Develops and implements schedules (e.g. production, cleaning, etc.) for the purpose of ensuring efficient and effective kitchen operations.
- Arranges food and beverage items for the purpose of serving them to students and staff in an efficient manner.
- Cleans utensils, equipment, and the storage, food preparation, and serving areas for the purpose of maintaining sanitary conditions.
- Inspects food items and/or supplies for the purpose of verifying quantity, quality, and specifications of orders and/or complying with mandated health standards.
- Inventories food, condiments and supplies for the purpose of ensuring availability of items required for meeting projected menu requirements.
- Maintains equipment, storage, food preparation and serving areas in a sanitary condition for the purpose of complying with current health standards.
- Monitors kitchen and cafeteria areas for the purpose of ensuring a safe and sanitary working environment.
- Participates in unit meetings, in-service training, workshops, etc. for the purpose of conveying and/or gathering information required to perform job functions.
- Performs functions of other nutritional service positions as requested by cafeteria manager for the purpose of ensuring adequate staff coverage within site nutritional services operations.
- Prepares reports (inventory status, inventory adjustment, etc.) for the purpose of providing written support and/or conveying information.
- Prepares food and beverage items for the purpose of meeting mandated nutritional and projected meal requirements.
- Reports equipment malfunctions for the purpose of maintaining equipment in safe working order.
- Serves the appropriate number of food items for the purpose of meeting mandated nutritional requirements and/or requests of students and institution personnel.
- Functions as cafeteria manager when needed for the purpose of ensuring the food service unit is running efficiently.
- Supports assigned personnel, for the purpose of assisting them in performing their functions in a safe and efficient manner

**Salary**: ₹20,000.00 - ₹25,000.00 per month

Schedule:

- Day shift

Ability to commute/relocate:

- Coimbatore, Tamil Nadu: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 3 years (required)

**Speak with the employer**
+91 7904073657

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