
Hotel Waiter
4 days ago
**Guest Service**:
- Greet guests warmly and escort them to their tables.
- Present menus and explain specials or recommendations.
- Respond promptly and courteously to guest requests.
- **Order Management**:
- Take accurate food and beverage orders.
- Input orders into the POS system correctly.
- Communicate special requests or dietary restrictions to the kitchen.
- **Serving**:
- Serve food and drinks in a timely, professional manner.
- Ensure correct presentation and temperature of dishes.
- Refill drinks and check on guests during meals.
- **Cleanliness and Setup**:
- Set up dining areas before service (table settings, condiments, etc.).
- Maintain cleanliness of tables and dining area.
- Clear and reset tables efficiently after guests leave.
- **Billing**:
- Prepare checks accurately.
- Process payments (cash, credit cards, room charges).
- Thank guests and invite them to return.
- **Teamwork and Communication**:
- Work collaboratively with kitchen and bar staff.
- Attend staff meetings or briefings.
- Report any issues (guest complaints, equipment failure) to supervisors.
- **Compliance and Safety**:
- Follow hygiene and food safety standards.
- Adhere to hotel policies and procedures.
- Wear proper uniform and maintain personal hygiene.
Pay: ₹15,000.00 - ₹20,000.00 per month
**Benefits**:
- Flexible schedule
- Food provided
- Provident Fund
Schedule:
- Rotational shift
Supplemental Pay:
- Yearly bonus
Work Location: In person
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