Restaurant Captain

1 week ago

Udagamandalam, India West Downs The Heritage Resort Full time

Here’s a concise **Indeed-friendly job posting** for a **Restaurant Captain** at your resort:
**Job Title**: Restaurant Captain
**Location**: Ooty - West Downs, The Heritage Resort

**Job Type**: Full-time

**About Us**:
West Downs, The Heritage Resort, is a luxury heritage property in Ooty, offering exceptional dining and hospitality experiences. We are seeking an experienced and service-oriented Restaurant Captain to lead our F&B service team and ensure outstanding guest satisfaction.

**Key Responsibilities**:

- Greet, seat, and attend to guests with warmth and professionalism.
- Supervise and coordinate restaurant service staff during shifts.
- Ensure timely order taking and service in coordination with kitchen and bar.
- Monitor table setup, cleanliness, and service standards.
- Train and guide team members on service skills and menu knowledge.
- Handle guest feedback and resolve service issues promptly.
- Promote daily specials and upsell menu items to enhance guest experience.

**Requirements**:

- Diploma/Degree in Hotel Management or equivalent.
- 2+ years of experience in restaurant or F&B service, with supervisory exposure.
- Strong communication, leadership, and guest-handling skills.
- Good knowledge of food & beverage service standards.
- Positive attitude and ability to work in a fast-paced environment.

**Benefits**:

- Competitive salary and incentives.
- Accommodation and meals provided.
- Work in a prestigious heritage resort environment.

I

**Job Types**: Full-time, Part-time, Fresher

Pay: ₹11,702.73 - ₹19,699.21 per month

Expected hours: No more than 10 per week

**Benefits**:

- Food provided
- Provident Fund

Work Location: In person

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