
Steward (Waiter)
6 days ago
As a Hotel Steward, you will be an integral part of the hotel's dining team, responsible for providing exceptional service to guests. This is a permanent position that requires a minimum 12th-grade qualification, experience in hotel lines, basic English proficiency, and a strong understanding of food and hotel-related protocols.
**Responsibilities**:
**Guest Service**:
- Greet and escort guests to their tables with a friendly and professional demeanor.
- Present menus and provide detailed information about dishes, specials, and beverage options.
- Take accurate food and beverage orders, ensuring special requests and dietary restrictions are communicated to the kitchen.
**Table Maintenance**:
- Set up tables according to the hotel's standards before service.
- Maintain cleanliness and orderliness of dining areas during service.
- Ensure tables are cleared promptly and reset for the next guests.
**Job Types**: Full-time, Permanent
**Salary**: ₹10,000.00 - ₹12,000.00 per month
Schedule:
- Day shift
- Night shift
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