Tandoor Cook
3 days ago
Cuisine - Tandoor
- 1Accepting store deliveries and Control food stock and food cost in his section/kitchen. Coordinate and participate with other sections for requirements, cleanliness, wastage and cost control.2Follow and maintain cleanliness and good hygiene and proper sanitation practices in the kitchen.3Ensure strict following of prep chart for preparation and presentation of each items4Communicate assistance needed during busy periods and prepare top-quality menu items in a timely manner5Ensure that all stocks are well maintained in the highest standards to cater for the specefic numbers expected for the day6Prepare the prep for next days operation and ensure storing them in the briefed manner 7Operate kitchen equipment safely and responsibly and would need to follow the cleaning/maintennce schedules for them as directed, escalate any malfunctioning to the Sr team members8Perform and responsible for any other responsibilities allocated to him time to time by CDP/Sr management9Understand fire extinguishing system installed and able to act upon basic fire prevention
**Salary**: ₹15,000.00 - ₹17,000.00 per month
**Benefits**:
- Food provided
- Health insurance
- Provident Fund
Schedule:
- Day shift
- Rotational shift
Supplemental pay types:
- Yearly bonus
Ability to commute/relocate:
- Bengaluru - 560092, Karnataka: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (preferred)
- total work: 1 year (preferred)
**Speak with the employer**
+91-XXXXXXXXXX
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