
Line Cook for South Indian Break Fast Preparation
1 day ago
Food Preparation: Prepare and cook south indian breakfast dishes, such as idly, dosa(different varieties),vada,,pongal, uttapam, pesarattu and others.
Quality: ensure high quality dishes that meets high standards.
Food safety: Maintain a clean and safe working environment. use best of the ingredients.
Menu : Preparation of Menu, to plant the ingredients.
Work with other staff to ensure smooth service.
Culnary skills: knowledge of south India cuisine and cooking techniques.
Attention to details in food preparation.
Time management is very imporatant: ability to work efficiently in the fast paced environment.
**Job Types**: Full-time, Permanent
Pay: ₹25,000.00 - ₹35,000.00 per month
**Benefits**:
- Cell phone reimbursement
- Health insurance
- Provident Fund
Schedule:
- Day shift
- Morning shift
Work Location: In person
Application Deadline: 14/06/2025
Expected Start Date: 15/06/2025
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