Pastry Chef
4 days ago
Plan, implement and manage daily operations.
- Understand visitors' preferences and make suggestions based on findings.
- Prepare a wide variety of goods such as Candy, Lollipop etc.
- Monitor supplies and ingredients necessary for daily operations.
- Check quality of material and condition of equipment.
- Maintain a clean cooking station.
- Adhere to health and safety standards.
- Previous working experience as Assistant Pastry Chef for 2-3 years
- Certificate in culinary arts or similar relevant field.
**Job Types**: Full-time, Regular / Permanent
**Salary**: ₹13,000.00 - ₹15,000.00 per month
Schedule:
- Day shift
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