Bartender/server

_**Key Responsibilities**:_

**1. Drink Preparation**:Prepare and serve a variety beverages, i according to the cruise's standards.

**2. Customer Service**: Greet guests warmly, take drink orders, and provide recommendations based on guest preferences. Ensure high levels of customer satisfaction by offering prompt and friendly service.

**3. Inventory Management**: Keep track of bar inventory and stock levels. Replenish supplies, restock items as needed, and inform management of low inventory items.

**4. Bar Maintenance**: Maintain a clean, organized, and hygienic bar area. Clean bar counters, equipment, and glassware regularly.

**5. Special Events and Themed Nights**: Assist in organizing and executing special themed nights or events on the cruise, which may include preparing specialty drinks or setting up unique drink stations.

**6. Team Collaboration**: Work closely with other staff members, including waitstaff, kitchen staff, and management, to ensure a seamless guest experience.

**7. Problem Resolution**: Handle any customer complaints or issues professionally and escalate to management if necessary.

**8. Knowledge Update**: Stay updated on the latest drink trends, techniques,

**Contact details:

- 9825048233**

Pay: Up to ₹25,000.00 per month

Schedule:

- Day shift
- Evening shift

Supplemental Pay:

- Performance bonus
- Shift allowance

**Experience**:

- total work: 2 years (preferred)

Work Location: In person