Kst (Kitchen Stewarding Team) Member

.**Kitchen Stewarding Staff (2 Positions)** **Salary**: ₹20,000/month each **Experience**: 3-5 years **Note**: This is a **live-out position**, and **transportation is the responsibility of the employee**, included within the salary package. **Responsibilities**: - Clean and sanitize kitchen equipment and utensils. - Ensure the kitchen is clean and...

Job DescriptionWe are seeking a highly skilled and motivated individual to join our kitchen team as a Commis I Chef.The successful candidate will be responsible for supporting the smooth running of the kitchen department, ensuring that all aspects of the guest dining experience are delivered to the highest level. This will involve working closely with other...

Job Description:The Commis I Tandoor plays a pivotal role in ensuring the smooth operation of the kitchen department. As a key member of the team, you will be responsible for delivering exceptional guest experiences throughout the hotel.Key Responsibilities:Support the executive chef in maintaining high standards of food quality and presentation.Work...

A Garde Manger is a key member of our culinary team, responsible for preparing and cooking food according to standard procedures and recipes.Key ResponsibilitiesPrepare food efficiently, economically, and hygienically as per standard recipes and procedures.Assist the Sous Chef in the day-to-day operation of the kitchen and maintain high standards of food...

Key Responsibilities of a Steward Dishwashing and Utensil Management Handling the cleaning of dirty dishes pots pans and other utensils either by hand or using dishwashing equipment Assisting Customers Providing basic customer service such as welcoming guests seating them and addressing their needs Managing Inventory and Supplies Ensuring...

We are seeking a dedicated Steward to ensure cleanliness, assist with kitchen tasks, and support staff in a busy restaurant. Responsibilities include dishwashing, maintaining hygiene standards, and helping with basic food prep. Ideal for a team player with a strong work ethic. **Job Types**: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per...

Job Description:The Commis I - Conti Section plays a pivotal role in the kitchen department, ensuring seamless guest dining experiences across the hotel.This team member works collaboratively to maximize guest satisfaction and comfort, responding promptly to inquiries and resolving issues effectively.The Commis I is responsible for executing duties and tasks...

Hi, Greetings! We have opening with Poetry by Love & Cheese cake Position : Team Member / Steward CTC : 12 K to 18 K Location Gurgoan, DLF, Cyberhub City Position : Team Member CTC : 12 K to 14 K Location : New Delhi, SDA HR -9076335135 Thanks Bhagyashree Pay: ₹144,000.00 - ₹216,000.00 per year **Benefits**: - Food provided Schedule: -...

About UsWe are a team of passionate individuals who strive to deliver exceptional service and exceed guest expectations. Our commitment to excellence is evident in every aspect of our work, from the preparation of delicious dishes to the warm welcome we extend to each and every guest.Our role is multifaceted, requiring a strong work ethic, excellent...

Hiring STEWARD For a CAFE. *Maintaining clean and sanitised menus for guest use *Refilling drinks as required *Rolling and replacing cutlery as required *Maintaining stocked serving stations with condiments, trays and napkins *Directing customers to the location of the restrooms *Clearing tables as guests finish their meals *Complying with all safety and...