Hiring for Head Cook- Industrial/Labour Staff Catering Indian Cuisine

Indian Cook Job Description: We are looking for a skilled Indian cook to work in a large kitchen setting. The ideal candidate will have experience preparing meals in bulk quantities and be knowledgeable about cooking various types of cuisine.Main Responsibilities: Prepare food for events and clients Manage the production of food in the assigned area,...

Job OpportunityWe are seeking an experienced Indian Tandoor & Curry Chef to join our culinary team. This is a unique opportunity for someone who is passionate about cooking and has a strong background in Indian cuisine.Preparation of high-quality Indian dishes, including curries, tandoori specialties, and other regional dishes.Excellent communication skills...

Executive Sous ChefJob Description:The ideal candidate will possess a passion for culinary excellence and exceptional leadership skills. As an Executive Sous Chef, you will be responsible for managing the kitchen team and ensuring seamless operations in the absence of the executive chef.Key responsibilities include:Developing new menu options based on...

JOB DETAILS Ensuring that all food is of excellent quality and served in a timely mannerPlanning the menu, keeping in mind budget, and availability of seasonal ingredientsOverseeing all kitchen operationsCoordinating kitchen staff, and assisting them as requiredTraining staff to prepare and cook all the menu itemsTaking stock of ingredients and equipment,...

Job DescriptionCompany DescriptionVITS Hotels & Resorts is a premium hospitality brand under The VITS Kamats Group, known for delivering world-class comfort with a blend of warm Indian hospitality. Established with the vision of offering travelers an unmatched stay experience, VITS Hotels & Resorts operates across prime locations in India and overseas,...

Looking for a skilled fast food cook experienced in preparing sandwiches, pizzas, and South Indian dishes with speed and qualityExperience1 - 7 YearsNo. of Openings1EducationSecondary SchoolRoleCookIndustry TypeHotel / Restaurant / HospitalityGenderMaleJob CountryIndiaType of JobFull TimeWork Location TypeWork from Office

Job DescriptionCompany DescriptionFazlani Nature&aposs Nest, nestled within 68 acres of verdant greens overlooking the azure waters of Mawal Taluka in Takwe, Pune, Maharashtra, offers a holistic wellness experience. Strategically located between Mumbai and Pune, the luxury resort provides a blend of wellness, recreation, and excellence in hospitality. Guests...

Job DescriptionJob Description: Sous Chef Modern South Indian CuisinePosition: Sous ChefLocation: MumbaiExperience: 5+ yearsJob Summary:We are looking for a skilled Sous Chef specializing in modern South Indian cuisine. The ideal candidate will have a deep understanding of traditional dishes while bringing innovation through contemporary culinary techniques....

Indian Curry and Tandoor SpecialistWe are seeking an experienced chef to manage the preparation and cooking of Indian curries and tandoori dishes. The ideal candidate will have a strong background in culinary arts, with a diploma or degree in hospitality management.This position involves sourcing ingredients, developing new recipes, and ensuring that all...

HR Head - FMCG Pharmaceuticals Manufacturing - 18 years - Mumbai Looking for an experienced HR leader with 18-20 years of expertise in human resource management in corporate HR and Manufacturing Plants talent acquisition Employee relations Industry Relations Union Management Legal performance management and compliance If you have a strong...