Head Pastry Chef

Job Title :Head Pastry Chef - Experiential Dessert BarLocation :Gurgaon, IndiaCompany Description :Torte is a renowned establishment known for its commitment to culinary excellence. With our expansion, we are launching an exciting new experiential dessert bar in Gurgaon, dedicated to providing unique and unforgettable dining experiences. Our offerings...

Job Title : Head Pastry Chef - Experiential Dessert Bar Location : Gurgaon, India Company Description :  Torte is a renowned establishment known for its commitment to culinary excellence. With our expansion, we are launching an exciting new experiential dessert bar in Gurgaon, dedicated to providing unique and unforgettable dining experiences....

Job Title : Head Pastry Chef - Experiential Dessert Bar Location : Gurgaon, India Company Description : Torte is a renowned establishment known for its commitment to culinary excellence. With our expansion, we are launching an exciting new experiential dessert bar in Gurgaon, dedicated to providing unique and unforgettable dining experiences. Our...

Job Title : Head Pastry Chef - Experiential Dessert BarLocation : Gurgaon, IndiaCompany Description :Torte is a renowned establishment known for its commitment to culinary excellence. With our expansion, we are launching an exciting new experiential dessert bar in Gurgaon, dedicated to providing unique and unforgettable dining experiences. Our offerings...

Job DescriptionWe are seeking an experienced Culinary Leader to head our pastry operations at CHOKOLA.The successful candidate will be responsible for overseeing the day-to-day running of the kitchen in the absence of the Sous Chef, ensuring seamless coordination and smooth kitchen operations.This is a dynamic role that requires strong leadership skills,...

About the RoleTalent Corner is seeking a highly skilled Senior Pastry Chef to join our team in Gurgaon. As a key member of our culinary team, you will be responsible for creating new and exciting desserts for breakfast, lunch, and dinner. Your expertise in preparation, assembling, and presentation of cakes, pastries, cookies, and other bakery items will be...

As a Senior Pastry Manager at CHOKOLA, you will oversee the smooth operation of the kitchen in the absence of the Sous Chef. Your leadership and coordination skills will ensure that the production team runs efficiently and effectively, maintaining the highest standards of quality and hygiene.Key Responsibilities:Supervise service and ensure the final...

MUST KNOW HOW TO MAKE CROISSANT A Pastry Chef prepares and bakes a variety of desserts and sweet goods, following recipes. They create new desserts, decorate pastries, monitor ingredient stocks, ensure equipment quality, guide staff, and maintain a clean and safe work environment. **Job Types**: Permanent, Full-time Pay: ₹40,000.00 - ₹50,000.00 per...

**Head Pizza Chef (Pizzaiolo Master) - URGENT** The **Head Pizza Chef** is the chef specialised in the preparation of the pizza. We are looking for a Pizza Chef as we are specialised in **NEAPOLITAN STYLE PIZZA.** A very important task of the pizza Chef is managing the cooking of the pizza in the oven (gas/wood-burning oven) taking care of the timing and...

**DUTIES AND RESPONSIBILITIES**: - Preparing food items by cutting, chopping and mixing. - Producing new tandoori dishes. - Managing, training new assistance tandoori chefs. - Prepare tandoor dishes under instructions of Head Chefs. - Allocate and oversee the work of the junior kitchen staff team including cleaning schedules. **Job Types**: Full-time,...

Chef De Cuisine Job DescriptionThe successful candidate will be responsible for managing the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International standards. This will involve ensuring maximum guest satisfaction while operating within budget, helping to achieve the financial success of the...

We are actively looking for a commendable corporate chef to manage our kitchen staff and resolve kitchen issues swiftly. The corporate chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members‘ absence. You will train staff to use new recipes, cooking...

**Food Preparation**: Prepare and cook high-quality dishes within your designated station(s) according to the menu and recipes provided. This may include tasks such as chopping vegetables, butchering meat, and preparing sauces. **Station Management**: Take charge of your designated station, ensuring all necessary ingredients are available and that equipment...

Preparing food items by cutting, chopping and mixing. - Producing new tandoori dishes. - Managing, training new assistance tandoori chefs. - Prepare tandoor dishes under instructions of Head Chefs. - Allocate and oversee the work of the junior kitchen staff team including cleaning schedules. Experience in related field will be appreciated. **Job Types**:...

We are actively looking for a commendable corporate chef to manage our kitchen staff and resolve kitchen issues swiftly. The corporate chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, cooking...

About 32nd Established in 1990, we are a legacy real estate company with extraordinary commercial, co-working, hospitality and luxury retail spaces across India, with a focus on Delhi-NCR and Goa. About Izakaya Izakaya is an unprecedented take on traditional Japanese food. Inspired by Japan’s fast-paced restaurants and communal culture, we set out to...

About 32ndEstablished in 1990, we are a legacy real estate company with extraordinary commercial, co-working, hospitality and luxury retail spaces across India, with a focus on Delhi-NCR and Goa.About IzakayaIzakaya is an unprecedented take on traditional Japanese food. Inspired by Japan’s fast-paced restaurants and communal culture, we set out to bring...

About 32nd Established in 1990, we are a legacy real estate company with extraordinary commercial, co-working, hospitality and luxury retail spaces across India, with a focus on Delhi-NCR and Goa. About Izakaya Izakaya is an unprecedented take on traditional Japanese food. Inspired by Japan’s fast-paced restaurants and communal culture, we set...

About 32ndEstablished in 1990, we are a legacy real estate company with extraordinary commercial, co-working, hospitality and luxury retail spaces across India, with a focus on Delhi-NCR and Goa.About IzakayaIzakaya is an unprecedented take on traditional Japanese food. Inspired by Japan’s fast-paced restaurants and communal culture, we set out to bring...

Summary As the Head Culinary Manager, you will oversee the efficient operation of the assigned kitchen in line with Hyatt International's Corporate Strategies and brand standards. Key Responsibilities Manage the assigned kitchen as an independent profit centre, aligning with the outlet's operating concept and Hyatt International standards. Ensure...