Restaurant Chef Manager

Job SummaryWe are seeking an experienced Food Production Lead to join our team at a highly reputable chain of restaurants in Karnataka.This is a full-time position that requires 2+ years of experience in the food production industry.The successful candidate will be responsible for preparing, cooking, and serving high-quality food while maintaining agreed...

**Able to cook Tandoori dishes of high quality in a restaurant kitchen environment**. - 2+ experience in Tandoor Producing new tandoori dishes. Prepare tandoor dishes under instructions of Head Chefs. Allocate and oversee the work of the junior kitchen staff team including cleaning schedules. **Salary**: From ₹15,000.00 per month **Benefits**: -...

Should work under main chef and work accordingly. Our restaurant is continental. Shoukd have basic continental knowledge **Job Types**: Internship, Fresher, Part-time, Walk-In, Full-time Schedule: - Day shift - Morning shift

Company Descriptionwe suggest you enter details hereRole DescriptionThis is a full-time on-site role for a Restaurant Manager at Hotel Sadhana Executive in Dapoli. The Restaurant Manager will oversee daily operations, manage staff, coordinate customer service, and ensure efficient restaurant functioning.Salary starts from 12k to 16k.Desire candidate location...

**Bagicha -Multicuisine Restaurant** **Job title**:Commi 1 (Tandoor Cuisine)** **Work Location:Ganeshpur ,Belgaum** **Division/Department: F&B Production** ◼ **Full-time **Salary -15000-20000 - **Part-time** Key Responsibilities: 1. Prepare and cook a wide range of Tandoor dishes, including bread, meats, and vegetables, according to established...

Company DescriptionThe Indismart Group operates in the Education and Hospitality sectors, with a focus on delivering quality education in Hospitality Management and running hotels in key Indian cities. Led by founder and mentor Dr. Suborno Bose, the group is a leader in providing graduate education through colleges like IIHM and IAM, as well as managing...

Job Title: South Indian Cook **Job Description**: Our restaurant is looking for a skilled Chef with Helper to join our team and help us prepare and serve authentic South Indian cuisine. As a Chef, you will be responsible for creating and preparing recipes, managing kitchen operations, and maintaining a high level of food quality and...

experience personal in continental restaurant **Salary**: ₹8,000.00 - ₹13,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Day shift - Fixed shift Supplemental pay types: - Overtime pay Ability to commute/relocate: - Belgaum, Karnataka: Reliably commute or planning to relocate before starting work...

**Job Number** 23211826 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Belagavi, Gogte Plaza, Belgaum, Karnataka, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits...

**Job Number** 23212007 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Belagavi, Gogte Plaza, Belgaum, Karnataka, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...

Job Objective-We are looking for a reliable Maintenance Head (General Manager/Dy/AGM) to oversee all repair and maintenance related activities of the company’s restaurants across India.He should have a solid understanding of restaurant related maintenance i.e., electrical systems, Refrigeration’s, HVAC, plumbing, carpentry, and other crafts along with...

WE ARE HIRING Job designation: - South Indian : Commi 1 Job location: - Belgaum, Karnataka **Salary**: - 15,000- 18,000 per month **Experience**: - Total experience: - 4 years of experience in a South Indian kitchen or similar role. - Minimum experience: - 2-3 years experience in South Indian or relevant culinary experience. Education: - A formal...

**1. Customer Service**: - Greeting guests warmly and escorting them to their tables. - Taking orders and providing menu recommendations. - Ensuring prompt and accurate service to meet customer expectations. - Responding to customer inquiries and addressing any concerns or special requests. **2. Table Setup and Maintenance**: - Setting up tables with...