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Culinary Team Member
1 week ago
We are seeking a talented Demi Chef de Partie to join our culinary team at The Westin Mumbai Garden City. As a key member of the kitchen staff, you will be responsible for preparing special meals, regulating oven temperatures, and monitoring food quality to ensure the highest standards of excellence.
Key Responsibilities
* Prepare special meals or substitute items according to recipe and quality standards
* Regulate temperature of ovens, broilers, grills, and roasters to ensure optimal cooking results
* Assist management in maintaining a safe and healthy work environment, adhering to company policies and procedures
Requirements
* At least 3 years of related work experience in a fast-paced kitchen environment
* Ability to lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance
* Excellent communication and teamwork skills to ensure smooth operation of the kitchen
What We Offer
* Competitive salary and benefits package
* Opportunities for professional growth and development
* A dynamic and supportive work environment that values employee well-being and satisfaction
About Us
The Westin Mumbai Garden City is part of Marriott International's portfolio of brands. We are committed to empowering guests to regain control and enhance their well-being while traveling.