
Lead Food Service Manager
6 days ago
Job Description:
- This position is responsible for overseeing the hospitality operations within a food service organization. The role involves managing daily activities, including food production, presentation, and delivery to meet customer expectations.
- The Senior Hospitality Manager will ensure that all food items are prepared and presented in accordance with company standards of safety and hygiene.
About the Company:
- We are committed to providing high-quality food services while maintaining the highest standards of safety and hygiene.
- We strive to continuously improve our efficiency and profitability through effective management practices.
Food Operation
- Ensure all service deliveries are carried out as per client terms and conditions.
- Taste food before service begins to ensure quality.
- Develop new ideas for promotions, festivals, and other special events.
Cash and Debtors Management
Requirements
We seek an individual with:
- Solid experience in hospitality management, preferably with an IHM qualification.
- Strong financial and budgeting skills.
- A commitment to quality and excellence.
What We Offer
At our organization, we value diversity and inclusivity. We offer equal opportunities for all employees and applicants.
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