Senior Culinary Operations Manager
6 days ago
Job Description
We are seeking an exceptional Senior Culinary Operations Manager to join our team at JW Marriott, Bengaluru.
About the Role
The Senior Culinary Operations Manager will be responsible for overseeing all food preparation areas, including banquets, room service, restaurants, bar/lounge and employee cafeteria, as well as support areas such as dish room and purchasing.
Main Responsibilities
- Lead the culinary team to deliver high-quality food products consistently
- Assist in supervising kitchen areas to ensure a consistent, high-quality product is produced
- Develop and implement strategies to improve guest and employee satisfaction
- Collaborate with other departments to ensure seamless operations
- Ensure sanitation and food standards are achieved
Requirements
To be successful in this role, you will need:
- A strong background in culinary management, preferably with experience in a luxury hotel environment
- Excellent leadership and communication skills
- Ability to work effectively in a fast-paced environment
- High level of attention to detail and ability to multitask
- Strong problem-solving skills and ability to think critically
Benefits
This is an excellent opportunity to join a dynamic team and progress your career. We offer a competitive salary and benefits package, including opportunities for professional growth and development.
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