Patisserie Leader

1 week ago

Shillong, Meghalaya, India Hotel Polo Towers (Shillong) Full time
Pastry Department Head Job Description

This role is ideal for a highly motivated and experienced Pastry Department Head who can lead a team to deliver high-quality pastry products to our customers at Hotel Polo Towers (Shillong).

Key Responsibilities:

  • Prepare and cook a range of pastry products including tarts, cakes, and frozen desserts in line with the head chefs' menus.
  • Run the pastry section of the kitchen with minimal supervision, upholding the quality standards set by the head chef across all dishes produced by the section.
  • Supervise a commis chef during each shift, providing training and mentoring on the job.
  • Manage stock levels throughout the shift, and report any issues with ordering or wastage to the head chef.
  • Keep your work area clean and sanitary, adhering to all health and safety regulations.