Culinary Master

10 hours ago

Solapur, Maharashtra, India beBeeCustomerService Full time ₹ 10,00,000 - ₹ 15,00,000
Executive Chef - Indian Cuisine Specialist

Job Overview:

Responsible for the overall success of daily kitchen operations. Demonstrates culinary expertise by personally performing tasks and leading staff while managing all food-related functions.

Job Requirements:

Education and Experience: High school diploma or equivalent with 4 years experience in culinary, food and beverage or related professional area. Alternatively, 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management or related major with 2 years experience in culinary, food and beverage or related professional area.

Key Responsibilities:
  • Ensuring Culinary Excellence:

  • Director of Event Operations

    4 days ago

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