Banquet Server

Job SummaryThe Banquet Server provides exceptional service to guests in a fast-paced dining environment. This role is ideal for individuals with excellent communication skills and a passion for delivering exceptional customer experiences.Deliver outstanding service to guests by taking orders, serving food and beverages, and addressing any requests or...

* Handled all types of Banquets enquiries. *Managed day to day operations of the banquet facility. *Booked corporate and social events including menu tasting. *Managed internal production timelines and coordinated vendor. *Communicate all the department head set up and requirements for all social events. *Effectively communicated and work closely with...

**Job Summary**: Catering Servers are responsible for providing excellent service to guests at catered events. They play a vital role in ensuring that food and beverages are served professionally, and that the guests’ needs are met throughout the event. This position requires attention to detail, excellent customer service skills, and a team-oriented...

**About Us**: Prasad Food Divine is an exquisite fine dining restaurant and banquet Chain committed to delivering an unparalleled culinary and event experience. Our establishment is renowned for its exceptional service, gourmet cuisine, and elegant ambiance, making it the preferred choice for discerning patrons and special events. **Position...

**Service Excellence**: Oversee and ensure the highest standards of service in both the fine dining restaurant and banquet areas. Lead by example to deliver a refined and personalized dining experience. - **Guest Interaction**: Interact with guests in a professional and engaging manner, anticipating their needs and providing assistance. Address any guest...

* Handled all types of Banquets enquiries. *Managed day to day operations of the banquet facility. *Booked corporate and social events including menu tasting. *Negotiated contractual agreement and maintain accurate client files including billing, guided clients through all spets from initial booking to the day of the event. *Managed internal production...

Responsible for organized storage of dishes, glasses, silverware, pots, pans, utensils, etc. in appropriate areas; - Responsible for keeping room behind dish machine clean and organized; - Responsible for maintaining the sanitation of utility areas and equipment; - Responsible for keeping soiled dish area organized and clean between functions and at the end...

DUTIES AND RESPONSIBILITIES: - Ensure the kitchen is clean, well maintained and organised at all times. - Ensure floors are dry and clean at all times. - Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. - Adhere to all sanitation guidelines. - Assist the Cooks and Servers...

Job Title: FNB Captain Reports to: FNB Manager/Supervisor Department: Food and Beverage Location: [Hotel/Restaurant Name] Job Summary: To maintain cleanliness, organization, and sanitation standards in the Food and Beverage department, ensuring excellent customer experience and compliance with health and safety regulations. Key...