Entry Level Chef Position

5 days ago


Bengaluru, Karnataka, India beBeeCulinary Full time ₹ 3,00,000 - ₹ 6,00,000

About Entry Level Chef Position:

This role is designed for those just starting their culinary careers and eager to learn kitchen operations. As an Entry Level Chef, you will work under the supervision of senior chefs like the Chef de Partie or Sous Chef.

Key Responsibilities:

  • Assist in food preparation (washing, chopping, seasoning)
  • Support senior chefs during meal service
  • Maintain a clean and safe kitchen environment
  • Receive and organize deliveries
  • Rotate stock and discard expired items
  • Prepare dishes as instructed

Required Skills & Qualifications

  • Culinary knowledge and knife skills
  • Ability to follow instructions and recipes
  • Good organizational and time management skills
  • Teamwork and communication abilities
  • Physical stamina to stand for long hours

Benefits of Working with Us:

  • Opportunity to develop culinary skills and knowledge
  • Collaborative work environment
  • Competitive salary and benefits package


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