Food and Beverage Supervisor
4 days ago
About the Job
We are looking for a talented Restaurant Operations Manager to join our team at Courtyard Mumbai International Airport. As a key member of our food and beverage team, you will be responsible for ensuring the highest standards of quality and service in our restaurants, bars, and room service.
Key Responsibilities
- Supervise the daily shift operations, monitor employees to ensure performance expectations are met, handle employee questions and concerns.
- Ensure all employees have proper supplies, equipment, and uniforms, communicate with Chef and Restaurant Manager any issues regarding food quality and service levels.
- Monitor alcohol beverage service in compliance with local laws, manage to achieve or exceed budgeted goals, perform all duties of restaurant employees and related departments as necessary.
- Provide exceptional customer service by interacting with guests to obtain feedback on product quality and service levels, supervise staffing levels to ensure that guest service operational needs and financial objectives are met.
Qualifications
- High school diploma or GED, 4 years experience in food and beverage, culinary, or related professional area.
- Or, 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major, 2 years experience in food and beverage, culinary, or related professional area.
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