Culinary Expert

2 days ago

Lucknow, Uttar Pradesh, India beBeeChef Full time ₹ 5,00,000 - ₹ 7,00,000

Job Overview:

  • As a professional Chef, you will be responsible for preparing and cooking high-quality dishes in a fast-paced kitchen environment.

Responsibilities:

  • Prepare and cook a variety of South Indian and non-vegetarian dishes according to recipe and presentation standards.
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Monitor inventory levels and manage stock efficiently.
  • Develop and implement new recipes and menus to enhance the culinary experience for our customers.
  • Provide exceptional customer service by responding to customer inquiries and resolving any issues promptly.
  • Collaborate with the kitchen team to ensure smooth service delivery during peak periods.
  • Stay up-to-date with industry trends and culinary best practices to improve performance and efficiency.

About Our Team:

We are a dynamic hospitality company that operates several restaurants and hotels across the country. We offer a competitive salary package, opportunities for career growth and development, and a dynamic work environment that encourages innovation and creativity.

Requirements:

  • 1-3 years of experience as a professional Chef in a commercial kitchen setting.
  • Excellent knowledge of cooking techniques, ingredient handling, and food safety practices.
  • Good understanding of menu planning, inventory management, and kitchen operations.
  • Strong communication and teamwork skills to effectively work with the kitchen staff and management team.

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