Senior Pastry Chef

**Job Summary**We are seeking a highly skilled and experienced Pastry Chef to join our team on board our cruise ships. As a Pastry Chef, you will be responsible for the production, quality, and presentation of our pastry and dessert assortment.Key Responsibilities:Ensure the smooth and efficient operation of the Pastry Shop and production daily according to...

Job Title: Pastry Chef TournantCelebrity Cruises is seeking a skilled Pastry Chef Tournant to join our culinary team. As a key member of our pastry shop, you will be responsible for ensuring the smooth and efficient operation of our pastry production daily.Key Responsibilities:Manage the production, quality, and presentation of our pastry and dessert...

KEY RESPONSIBILITIES Ensures the smooth and efficient operation and control of the Pastry Shop and production daily according to company policies. Responsible for the production, quality and presentation of the pastry and dessert assortment to be used in the daily menus. Assists the CDP Pastry in preparing production forecasts and recording leftovers to...

KEY RESPONSIBILITIES Ensures the smooth and efficient operation and control of the Pastry Shop and production daily according to company policies. Responsible for the production, quality and presentation of the pastry and dessert assortment to be used in the daily menus. Assists the CDP Pastry in preparing production forecasts and recording leftovers...

KEY RESPONSIBILITIES Ensures the smooth and efficient operation and control of the Pastry Shop and production daily according to company policies. Responsible for the production, quality and presentation of the pastry and dessert assortment to be used in the daily menus. Assists the CDP Pastry in preparing production forecasts and recording leftovers to...

KEY RESPONSIBILITIES Ensures the smooth and efficient operation and control of the Pastry Shop and production daily according to company policies. Responsible for the production, quality and presentation of the pastry and dessert assortment to be used in the daily menus. Assists the CDP Pastry in preparing production forecasts and recording leftovers to...

KEY RESPONSIBILITIESEnsures the smooth and efficient operation and control of the Pastry Shop and production daily according to company policies.Responsible for the production, quality and presentation of the pastry and dessert assortment to be used in the daily menus.Assists the CDP Pastry in preparing production forecasts and recording leftovers to avoid...

KEY RESPONSIBILITIESEnsures the smooth and efficient operation and control of the Pastry Shop and production daily according to company policies.Responsible for the production, quality and presentation of the pastry and dessert assortment to be used in the daily menus.Assists the CDP Pastry in preparing production forecasts and recording leftovers to avoid...

Vacancy Details **Jobs Description - **Assists in the preparation and production of pastries, bread, and other baked goods under the guidance of a pastry chef or head baker.**: - **Responsible for the production of all pastry Items** **Salary**: SR 1800 Accommodation : PROVIDED BY COMPANY Food : INCLUDING SALARY Transportation : PROVIDED BY COMPANY Duty...

**JOB DESCRIPTION**: **Place of Work**: Food and Beverage **Scope and General Purpose of Job**: Functions as the Production Manager for the Food and Beverage operations, ensuring that all the outlets and banquets operate successfully, in accordance with the standard of the hotel, and are individually profitable **Responsible to**: General...

Join the Sweet Revolution: Seeking a Masterful Sous Chef for Our New Luxury Indian Sweets Venture!About Us:Basil Hospitality Services, a name synonymous with culinary excellence for decades, is embarking on a delicious new journey. We are launching a venture to establish a luxury mithai brand that elevates and authentically represents Indian heritage in a...

Join the Sweet Revolution: Seeking a Masterful Sous Chef for Our New Luxury Indian Sweets Venture! About Us: Basil Hospitality Services, a name synonymous with culinary excellence for decades, is embarking on a delicious new journey. We are launching a venture to establish a luxury mithai brand that elevates and authentically represents Indian heritage in...

Assist in the preparation and cooking of dishes. Follow recipes and presentation specifications. Ensure the highest standards of hygiene and safety in the kitchen. Prepare ingredients for cooking, including washing, peeling, and chopping. Maintain a clean and organized work environment. Assist with inventory management and stock rotation. Work closely with...

Head Chef – Renowned Restaurant Group with Multiple Outlets Across India. Must have solid experience with European Cuisine. Are you a passionate culinary leader with expertise in European cuisine? Join our dynamic, award-winning restaurant group, renowned for delivering exceptional dining experiences at locations across India. We're looking for a...

Head Chef – Renowned Restaurant Group with Multiple Outlets Across India. Must have solid experience with European Cuisine. Are you a passionate culinary leader with expertise in European cuisine? Join our dynamic, award-winning restaurant group, renowned for delivering exceptional dining experiences at locations across India. We're looking for a talented...

KEY RESPONSIBILITIESDirects, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.Must have excellent food knowledge and a full understanding of culinary terms.Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the...

The Commis is responsible for preparing and cooking high quality foods according to Royal Caribbean International's corporate recipe standard. Primarily assist the Station Head and be capable for executing heavy production demand on a daily basis. ESSENTIAL DUTIES AND RESPONSIBILITIES All duties and responsibilities are to be performed in accordance with...

The Commis is responsible for preparing and cooking high quality foods according to Royal Caribbean International's corporate recipe standard. Primarily assist the Station Head and be capable for executing heavy production demand on a daily basis.ESSENTIAL DUTIES AND RESPONSIBILITIESAll duties and responsibilities are to be performed in accordance with Royal...

KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided...

KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by...