DLF Hospitality | Executive Chef
6 days ago
About the Job
Profile Summary:
The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant.
Key Responsibilities Areas:
- Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavor for the dining rooms, banquets and other food facilities, resulting in outstanding member satisfaction.
- Responsible for the smooth running of the kitchen and manage areas of profit, stock, wastage control, hygiene practices and training within the kitchen.
- Trains, develops and motivates executives, supervisors and culinary staff to meet and exceed established food preparation standards on a consistent basis.
- Display exceptional leadership by providing a positive work environment, counselling employees as appropriate and demonstrating a dedicated and professional approach to management.
- Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.
- Utilizes interpersonal and communication skills to lead, influence, and kitchen staff.
- Improves service by communicating and assisting individuals to understand member needs, providing guidance, feedback, and individual coaching when needed.
- Delegates as appropriate to develop executives, supervisors and subordinates to accept responsibility and meet clearly defined goals and objectives.
- Reviews staffing levels to ensure that member service, operational needs and financial objectives are met.
- Actively involves in menu development and maintaining updated and accurate costing of all dishes prepared and sold in the Food and Beverage operation.
- Determines how food should be presented and create decorative food displays.
- Ensures compliance with food handling and sanitation standards.
- Ensures all equipment in the kitchen is properly maintained and in working order in accordance with local Health department and Club standards.
- Maintain Quality levels of receiving, storage, production and presentation of food.
Qualifications:
- Degree in Hospitality/Culinary Arts.
- 15+ years of kitchen experience in a similar capacity / function in a five-star hotel.
- Experience in leading and supervising junior chefs.
- Ability to understand P&L Statements.
- Strong background in HACCP procedures and application.
-
DLF Hospitality | Executive Sous Chef
6 days ago
gurugram, India DLF Hospitality Full timeProfile Summary:The ideal candidate is a seasoned chef with a background in fine dining. You will be responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation, and standards. You will be working closely with the Executive Chef and Restaurant Managers for managing the overall food and beverage...
-
Executive Sous Chef
5 days ago
Gurugram, India DLF Hospitality Full timeProfile Summary: The ideal candidate is a seasoned chef with a background in fine dining. You will be responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation, and standards. You will be working closely with the Executive Chef and Restaurant Managers for managing the overall food and beverage...
-
Executive Sous Chef
6 days ago
Gurugram, India DLF Hospitality Full timeProfile Summary:The ideal candidate is a seasoned chef with a background in fine dining. You will be responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation, and standards. You will be working closely with the Executive Chef and Restaurant Managers for managing the overall food and beverage...
-
Executive Sous Chef
5 days ago
Gurugram, India DLF Hospitality Full timeProfile Summary:The ideal candidate is a seasoned chef with a background in fine dining. You will be responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation, and standards. You will be working closely with the Executive Chef and Restaurant Managers for managing the overall food and beverage...
-
Executive Chef
5 days ago
Gurugram, India DLF Hospitality Full timeAbout the JobProfile Summary:The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant.Key Responsibilities Areas:Responsible for the...
-
Executive Chef
6 days ago
Gurugram, India DLF Hospitality Full timeAbout the JobProfile Summary:The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant.Key Responsibilities Areas:Responsible for the...
-
Executive Chef
5 days ago
Gurugram, India DLF Hospitality Full timeAbout the Job Profile Summary: The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant. Key Responsibilities Areas: Responsible...
-
DLF Hospitality | Food and Beverage Manager
6 days ago
gurugram, India DLF Hospitality Full timeAbout the Job:Profile Summary:The ideal candidate is responsible for overseeing daily food and beverage operations by ensuring exceptional customer service and maintaining high quality- food and beverage standards.Key Responsibilities Areas:Responsible for overseeing the overall food and beverage operations with regards to hiring, training, and supervising...
-
Indian Chef
7 months ago
Gurugram, Haryana, India Grow4sure consulting pvt ltd Full time**Job Title**: Indian Cuisine Chef de Partie (CDP) - Cloud Kitchen **Location**:Dlf phase 3, Gurgaon **About Us**: We are a dynamic cloud kitchen dedicated to delivering delicious and authentic Indian cuisine to our customers. Our mission is to provide high-quality meals with convenience and efficiency. **Position Overview**: We are seeking a talented and...
-
gurugram, India CYK Hospitalities Pvt. Ltd. Full timeKey Responsibilities:- Concept Development & Execution: Collaborate with the team to create and refine new food concepts, menus, and dining experiences.- Kitchen Planning: Design and plan kitchen layouts, ensuring efficiency and adherence to industry standards.- SOP Implementation: Develop and implement standard operating procedures (SOPs) for new concepts.-...
-
gurugram, India Forefront Hospitality Services Full timeCompany DescriptionForefront Hospitality Services is a leading provider of exceptional hospitality solutions. With a commitment to excellence, we provide unparalleled services to hotels, resorts, buildings and other accommodation establishments. Our dedicated team of professionals is equipped with extensive industry knowledge and expertise, ensuring the...
-
Commis Chef
3 months ago
Gurugram, Haryana, India vivyaana hospitality private limited Full timeneed commi level chefs at our both outlets loated in sector-50 and sector-65, we are well known brand in gurgaon with the name of C'est la vie world food cafe. Looking for chefs who as good cooking skills in continental cuisine. **Job Types**: Full-time, Permanent Pay: ₹17,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Provident...
-
Sales Real State
7 months ago
Gurugram, Haryana, India Aop Hr consultancy Full time**Job Title: Sales Executive (Real Estate)** **Location**: DLF Gurgaon As a Sales Executive in our real estate team, you will be responsible for driving sales and revenue growth by identifying and closing real estate transactions. Your primary focus will be on selling residential and commercial properties to potential clients. You will work closely with...
-
Chinese Chef
7 months ago
Gurugram, Haryana, India Caffe-Bella Italia Full timeLOOKING FOR CHINESE CUISINE CHEF - Must have 5-6 YEARS min. experience - Must have qualification in hospitality. - Experienced in Fine Dining Restaurant - Leadership qualities Please call and send resume to ** 8510874714 **-- CAFFE-BELLA ITALIA** **PARAS TRADE CENTER, GWAL PAHARI GURGAON FARIDABAD ROAD** **Salary**: ₹20,000.00 - ₹30,000.00 per...
-
Indian Chef
7 months ago
Gurugram, Haryana, India Caffe-Bella Italia Full timeLOOKING FOR INDIAN CUISINE CHEF - Must have 5-6 min experience - Must have qualification in hospitality. - Experienced in Fine Dining Restaurant - Leadership qualities Please call and send resume to ** 8510874714 **-- CAFFE-BELLA ITALIA** **PARAS TRADE CENTER, GWAL PAHARI GURGAON FARIDABAD ROAD** **Salary**: ₹30,000.00 - ₹40,000.00 per...
-
Executive Sous Chef
8 months ago
Gurugram, Haryana, India Hyatt Regency Gurgaon Full timeSummary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible to function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the...
-
North Indian Chef
7 months ago
Gurugram, Haryana, India Kincsem Hospitality Pvt Ltd Full timeChef responsibilities include **studying recipes, setting up menus and preparing high-quality dishes**. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. Pay: ₹8,611.42 - ₹20,356.59 per month Schedule: - Day shift - Morning...
-
Executive Chef
2 months ago
Gurugram, Haryana, India vasudeva restaurant Full timewe are seeking an experienced and skilled Executive chef to lead our kitchen team Pay: ₹35,000.00 - ₹40,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Morning shift Supplemental Pay: - Yearly bonus **Experience**: - total work: 5 years (preferred) Work Location: In person
-
Jr Application Chef
1 month ago
Gurugram, India CYK Hospitalities Pvt. Ltd. Full timeKey Responsibilities: - Concept Development & Execution: Collaborate with the team to create and refine new food concepts, menus, and dining experiences. - Kitchen Planning: Design and plan kitchen layouts, ensuring efficiency and adherence to industry standards. - SOP Implementation: Develop and implement standard operating procedures (SOPs) for new...
-
Jr Application Chef
1 month ago
Gurugram, India CYK Hospitalities Pvt. Ltd. Full timeKey Responsibilities:- Concept Development & Execution: Collaborate with the team to create and refine new food concepts, menus, and dining experiences.- Kitchen Planning: Design and plan kitchen layouts, ensuring efficiency and adherence to industry standards.- SOP Implementation: Develop and implement standard operating procedures (SOPs) for new concepts.-...