Waiter

22 hours ago

Calangute GA IN Kish Hospitality Consultant Full time

Responsibilities 1 Greet guests warmly and contribute to a positive guest experience 2 Take and serve food and beverage orders accurately and efficiently 3 Upsell food and beverage items and provide recommendations to guests 4 Prepare and serve alcoholic and non-alcoholic beverages in accordance with the resort s standards 5 Monitor guest satisfaction and resolve any issues or complaints promptly 6 Maintain a clean and organized work area to ensure food safety and professionalism 7 Collaborate with kitchen and restaurant staff to ensure timely and efficient service 8 Adhere to all health and safety regulations and standards 9 Handle cash and process payments accurately 10 Assist with food and beverage inventory and stock management Requirements 1 Previous experience as a food and beverage associate in a resort or hotel setting is preferred 2 Excellent communication and interpersonal skills 3 Ability to work in a fast-paced environment and handle multiple tasks simultaneously 4 Knowledge of food and beverage trends menu items and wine pairing 5 Strong customer service skills and ability to provide excellent guest experience 6 Attention to detail and ability to work with minimal supervision 7 Availability to work flexible shifts including weekends and holidays 8 Basic math skills and ability to handle cash transactions 9 Physical stamina to stand for long periods and lift heavy trays 10 Knowledge of local cuisine and regional food specialties is a plus If you meet the above requirements and are passionate about the hospitality industry please submit your resume and cover letter to email kishteamgoa gmail com or WhatsApp 7770083354 Call 9067930661 Job Types Full-time Permanent Pay 12 000 00 - 20 000 00 per month Benefits Flexible schedule Food provided Health insurance Life insurance Paid sick time Paid time off Provident Fund Schedule Day shift Evening shift Morning shift Night shift Rotational shift Supplemental Pay Overtime pay Performance bonus Yearly bonus Education Higher Secondary 12th Pass Preferred Experience Steward 2 years Required Restaurant 1 year Required License Certification Hotel Management Diploma BHM Degree Preferred Work Location In person

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