Barista

We’re looking for an experienced Barista to join our team at Le Petit Hospitality. The ideal candidate has at least 2 years of hands-on café or barista experience, a strong grasp of coffee fundamentals, and the ability to deliver consistent quality under pressure. Key Responsibilities - Prepare and serve espresso-based and brewed coffee beverages to a high standard. - Confidently operate grinders, espresso machines, and brewing equipment. - Provide professional, efficient, and friendly customer service. - Maintain cleanliness and organization of the café and workstations. - Handle POS systems, billing, and cash accurately. - Assist with stock management and control wastage. Requirements - Minimum 2 years of experience as a Barista in a café or specialty coffee environment. - Solid understanding of coffee extraction, milk texturing, and café operations. - Knowledge of matcha, hojicha, and other contemporary tea-based beverages is a strong bonus. - Excellent communication and teamwork skills. - Flexible with shifts, weekends, and peak hours. What We Offer - A professional, growth-focused work environment. - Opportunities to upskill in specialty coffee and beverage craft. - Staff meals and additional perks. -