Chef De Cuisine

Chef De Cuisine (Banquet Operations) Hyatt Regency Hyatt Regency Dehradun IN - Uttarakhand - DehradunCulinaryDepartment Head/ManagerFull-timeReq ID: DEH LocalSummary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

Job Description Organization- Park Hyatt Hyderabad Summary To manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet. Qualifications Minimum 2 years...

DescriptionAs Chef de Cuisine, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of...

Job Category Hotel-Kitchen As Chef de Cuisine I will fully comprehend the vision of Six Senses to help people reconnect with themselves others and the world around them and our values of local sensitivity and global sensibility crafted experiences emotional hospitality responsible and caring fun and quirky and pioneering wellness Sustainability Wellness and...

Job Description Summary .Organises and sets up the assigned section of the Food and Beverage Kitchen as efficiently as possible to increase speed and maximise productivity. .Ensures that all dishes from that section are prepared consistently and according to standard recipes. .Monitors food and operating costs and controls these by reducing waste. .Trains...

Role Description This is a full-time on-site role for a Chef De Partie- CONTINENTAL CUISINE at Cafe Kathaa, located in Pune. The Chef De Partie will be responsible for preparing and cooking dishes according to the restaurant's standards, managing inventory, and ensuring kitchen cleanliness and hygiene. Duties will include overseeing a specific section of the...

Job Title Chef de Partie CDP Location The Postcard on the Himalayan Willows Leh Department Culinary Employment Type Full-time About The Postcard Hotel The Postcard Hotel is a collection of intimate luxury boutique hotels set in unique locations across India and the world At The Postcard on the Himalayan Willows Leh we celebrate the charm of the Himalayas...

Department Galley Employment Type Contract Location India - CSSI Workplace type Onsite Reporting To Executive Chef de Cuisine Key Responsibilities Skills Knowledge and Expertise About Seabourn At Seabourn, we are passionate about travel. We believe that traveling for pleasure has a redemptive power that enriches people's lives. And we believe...

Sous Chef - Indian Hyatt Regency Hyatt Regency Dehradun IN - Uttarakhand - DehradunCulinaryEntry Level ManagerFull-timeReq ID: DEH LocalSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations....

About the Company Cruises is dedicated to providing exceptional luxury experiences at sea, with a commitment to excellence and a focus on delivering unparalleled service to our guests. About the Role The Demi Chef de Partie is responsible for properly preparing all items required for the daily Menus and special events as instructed by the Senior Sous Chefs,...