Pantry Cook

**Job Summary** We have an urgent vacancy for the position of a Pantry Cook for our 4 star hotel located at Sanpada, Navi Mumbai. Regards HR Team **Benefits**: - Food provided - Paid sick time - Provident Fund Supplemental pay types: - Overtime pay - Performance bonus - Shift allowance **Experience**: - pantry: 1 year (required) Work Location: In...

We are looking for pantry cook for Ramee guest line hotel Juhu Mumbai salary 18k plus service charges sandwich, pizza, burger, tea, coffee **Job Types**: Full-time, Permanent Work Location: In person

We are looking pantry cook for juhu Mumbai salary upto 18000 plus service charges **Job Types**: Full-time, Permanent Pay: ₹18,000.00 - ₹20,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Day shift - Morning shift - Night shift - Rotational shift Supplemental pay types: - Performance bonus - Yearly bonus Work...

1. Meal Planning: Collaborate with household members to plan weekly menus that cater to their tastes, dietary restrictions, and nutritional needs. 2. Food Preparation: Prepare and cook a variety of meals, including breakfast, lunch, dinner, and snacks, using fresh and high-quality ingredients. 3. Dietary Requirements: Accommodate special dietary...

Both vegetarian and non-vegetarian cuisine can be skillfully prepared using suitable methods, resulting in wonderful flavours. Work experience as a Pantry Cook, Prep Cook, or comparable roles Experience using professional kitchen equipment and understanding proper food handling techniques. Good understanding of food plating techniques. Knowledge of...

**Job Title: Pantry Chef** **Location**: Borivali **Job Type**:Full-Time **Job Summary**: **Responsibilities**: **1. Menu Planning and Development**: - Create a diverse and appealing menu for the pantry, considering resident preferences and dietary requirements. - Develop innovative and seasonal dishes to keep the menu fresh and exciting. **2. Food...

Maintain cleanliness and tidiness of the office premises, including reception areas, conference rooms, and kitchen areas. - Ensure that office supplies such as stationery, pantry items, and toiletries are stocked and readily available. - Assist in the preparation and serving of beverages and snacks for staff and guests. - Handle incoming and outgoing call,...

Need a pantry chef for making sandwich chaat nd other orders **Job Types**: Full-time, Permanent Pay: ₹12,000.00 - ₹32,364.36 per month Schedule: - Day shift - Morning shift - Rotational shift **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

As a line chef, you would be working on a variety of stations in a high volume kitchen environment. He / She is responsible for creating an exceptional culinary experience for the guests through preparation, cooking and food presentation. Takes leadership role during the absence of the Head Chef and Sous Chef. Must adhere to all sanitation regulations and...

Flurys is hiring Commi I - Continental Cuisine. Job location: - Belapur, Sea Woods Darawe, Colaba, Andheri. **Job Types**: Full-time, Permanent Pay: ₹13,500.00 - ₹22,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Night shift - Rotational shift Supplemental pay types: - Yearly bonus **Experience**: - Continental...

Buffer MRF **EXPERIENCE**: - 2 - 3 years **LOCATION**: - Nafa Company Bus Stop Next to JP Morgan, Kalina, Santacruz(East), Mumbai 400098 MUMBAI MAHARASHTRA 121001 **CONTACT**: - Mable Allwin Fernandes

Department - Administration **Experience**: - 1+ years Employment type: - Full Time **Location**: - Borivali **About Us**: Itvedant was started with the aim of bridging the gap between education and skills needed for the job with an intense passion for teaching. We are looking for dynamic and passionate people from the software industry to be a part...

Full Time - Vashi, Navi Mumbai - Posted 3 hours ago - Website **Madcherry Hospitality Pvt. Ltd.** - Luv 2 Serve U_ **Job Title**:Sous chef (Managerial chef) - Higher level position **Job Brief**: - The job of an sous chef for a pre-opening central kitchen is a critical and multifaceted role that involves overseeing the entire setup and culinary operation...

A Chef is **responsible for the dishes that are cooked and prepared at a restaurant**. This can involve creating new recipes, or adhering to specific food preparation and standards set by the restaurant and local laws. A Chef also supervises and assigns work in the kitchen and interviews and trains staff. **Job Types**: Full-time, Permanent Pay:...

Hiring for YOGI Hotels **Attends to the detail and presentation of each order.** Places and expedites orders. Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste; and plating meals. **Job Types**: Full-time, Permanent Pay: ₹8,975.35 - ₹15,477.29...

**Job Title: Home Cook** **Location: Chikoowadi, Borivali West, Mumbai, Maharashtra** **Overview**: **Responsibilities**: Meal Planning: Collaborate with household members to plan weekly menus that cater to their tastes, dietary restrictions, and nutritional needs. Food Preparation: Prepare and cook a variety of meals, including breakfast, lunch, dinner,...

Department - Administration **Experience**: - 1+ year Employment type: - Full Time **Location**: - Pune **About Us**: Itvedant was started with the aim of bridging the gap between education and skills needed for the job with an intense passion for teaching. We are looking for dynamic and passionate people from the software industry to be a part of our...

**Industry : Hospitality** **Exp: 1+ year (fresher can also apply)** **Location: Nr to Nagpur (Tipai Tiger Sanctuary) 100km from Nagpur** Making order for ala carte menu. Prepare and cook for ala carte. Maintained and cleaned all kitchen appliances,ex.oven,grill,etc. Customer handling(order taking,complaints handling,etc) Assist senior chef with...

Main Responsibilities:Financial:Oversee food product-related expenses.Operational:Understand the hotel kitchen's basic functions.Maintain a clean and sanitized environment.Ensure proper equipment and utensil maintenance.Implement a proper breakdown and storage system for leftovers.Maintain refrigerated food at the correct temperature and coverage.Support the...

** JOB DESCRIPTION OF 1STCOMMI CHEF** **JOB SUMMARY- **The Commis I Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and _Hotels_ operational standards. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are...