Cdp/sous Chef

**The role**: - Typical rota pattern - anywhere between 45 - 50 hrs with a mix of 2 doubles and straights also weekends - Size of brigade We have 2 on the pastry to cover each other, a breakfast chef covers some lunchtime shifts as well as breakfast, Sous chef & head chef 4 CDP - Covers peak service Lunch is between 30-50, Dinner between 30-100, then Brunch...

Role DescriptionThis is a full-time on-site role as a Sous Chef at Manifest Hospitality in the Greater Kolkata Area. As a Sous Chef, you will be responsible for overseeing the kitchen operations, supervising the kitchen staff, creating and implementing menus, ensuring food quality and safety, and maintaining inventory. You will also collaborate with the...

Hello, Greetings from Saltoro Coffee Roasters!! We are looking for a talented chef de partie (CDP) to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and...

A continental chef prepares, cooks, and presents high-quality dishes. They also assist the head chef with menu items, recipes, and dishes. Continental chefs may also: - Assist with health and safety management - Assist with food hygiene practices - Coordinate daily tasks with the sous chef - Supervise junior chefs - Assist with stock ordering and...

We are looking for an ambitious Chef de Partie to join our kitchen team! As a Chef de Partie, your main responsibility will be to amaze people with outstanding cooking following chef’s recipes and directions. You work will be extremely important for customer satisfaction and building customer loyalty. Chef de Partie duties and responsibilities - Plan and...

**Chef de Partie**: **1)Preparing, cooking and presenting dishes within your specific section.** **2)Training and managing any chefs working under you.** **3)Assisting the sous chef and head chef in the development of new dishes and menus.** **4)Essentially following all health and safety procedures.** **5)Being aware of profit margins** **and keeping...

1Preparing, cooking, and presenting high-quality dishes within the specialty section. 2- Assisting the executive chef and sous chef to define menu concepts and develop dishes. 3- Helping with the management of health and safety practices. 4- Monitoring supplies and assisting with recipe costing and inventory control. **Salary**: ₹20,000.00 -...

**(Indian, Chinese, Tandoor) - 3 Opening**: **Job description**: - Prepare authentic Indian/ Tandoor/ Chinese / Oriental / Continental cuisine consistently as per interest of department. - Maintain good hygiene and cleanliness of utensils and equipment in the assigned station. - Operate standard cooking equipment such as mixers, toasters, fryers, and...

Head Ched and CDP required for Italian restaurant in Sector 63, Noida. CONTINENTAL CUISINE ONLY. **Salary**: ₹20,000.00 - ₹40,000.00 per month Schedule: - Flexible shift Ability to commute/relocate: - Noida, Noida - 201304, Uttar Pradesh: Reliably commute or planning to relocate before starting work (preferred) **Experience**: - Cooks: 1 year...

**Job description** **Youstrong is Urgently Hiring for Client **_**#Cafe / #Cloud Kitchen**_ **4 Experienced Cook and 5 helpers For Cafe /Cloud Kitchen at NoidaExtension** **Roles** - Cooks orders according to the guest's preferences - Employs food safety best practices and makes sure that all kitchen staff members do the same - Coaches the sous chef and...

Must have experience and exposure in Continental and/or Italian Cuisine **Salary**: ₹15,000.00 - ₹30,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift **Speak with the employer** +91 81304 90019