Indian Cook

3 months ago

Mathura, India Mohan Shree Foods Full time

**Duties & Responsibilities**:

- Prepare and cook **Indian cuisine** according to recipes and quality standards.
- Assist in the food preparation process.
- Collaborate with colleagues to ensure guest satisfaction.
- Maintain cleanliness and hygiene practices in the kitchen.
- Operate kitchen equipment safely.
- Qualification & Experience: Degree or diploma in culinary/hotel management, good communication skills in English, familiarity with inventory systems, and a minimum of 2 years of experience.

**Job Types**: Full-time, Permanent

Pay: ₹15,000.00 - ₹22,500.00 per month

**Benefits**:

- Food provided

Schedule:

- Day shift
- Morning shift
- Night shift

Supplemental pay types:

- Performance bonus
- Shift allowance
- Yearly bonus

Ability to Relocate:

- Mathura, Uttar Pradesh: Relocate before starting work (required)

Work Location: In person

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