Bakery Chef
3 weeks ago
Plan for daily production
Stock maintenance
Follow food Safety standards
Check all products safe, texture, taste and color
Ensure section wise cleaning area and follow mandatory checklist
Maintaining
Daily production count and overall value
Return & wastage details
Inadequate production details
Production wastage details
**Job Types**: Full-time, Permanent
**Salary**: ₹15,000.00 - ₹30,000.00 per month
**Benefits**:
- Cell phone reimbursement
- Food provided
- Paid sick time
- Provident Fund
Schedule:
- Fixed shift
- Rotational shift
Supplemental pay types:
- Yearly bonus
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
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