Restaurant Captain
2 weeks ago
1. Greet customers and route to QR code for placing orders.
2. Take meal and beverage orders from customers and place these orders in the
food court.
3. Make menu recommendations and inform patrons of any specials.
4. Deliver meals and beverages to tables when they have been prepared.
5. Check that customers are satisfied with their meals.
6. Receiving feedback on the food, app, ratings, loyalty points, etc.
7. Guide customers on orders and ensure that the correct amount has been
paid.
**Salary**: ₹15,000.00 - ₹18,000.00 per month
Schedule:
- Day shift
- Morning shift
- Night shift
- Rotational shift
Supplemental pay types:
- Yearly bonus
Ability to commute/relocate:
- Hisar, Haryana: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- total work: 1 year (preferred)
**Speak with the employer**
+91 9627578583
