Steward
3 months ago
Maintaining cleanliness: Stewards are often responsible for keeping a bar, lounge, restaurant, or ship clean and sanitary.
- Assisting customers: Stewards may help customers with their needs and assist other employees.
- Managing inventory: Stewards on ships may be responsible for managing the food, supplies, and equipment needed for the crew.
- Removing waste: Kitchen stewards may empty trash bins, remove waste from floors and surfaces, and separate recyclables.
- Operating kitchen machines: Kitchen stewards may operate kitchen machines.
- Cleaning and polishing: Kitchen stewards may clean and polish cookware and surfaces.
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Application Question(s):
- What is your Salary expectation?
**Education**:
- Higher Secondary(12th Pass) (preferred)
**Experience**:
- total work: 3 years (preferred)
Work Location: In person