Tandoor Chef
3 weeks ago
TANDOOR DISHES PREPARATION,
- Meats, seafood, and vegetables, and cook them in the Tandoor to perfection,
- Serves meals by reviewing recipes; assembling, combining, and cooking ingredients;
- Maintaining a sanitary kitchen.
- Executes cold food production in accordance with standards of plating guide specifications.
- Attends to the detail and presentation of each order.
**Job Types**: Full-time, Permanent
Pay: ₹13,598.00 - ₹16,614.00 per month
**Benefits**:
- Food provided
- Provident Fund
Schedule:
- Day shift
- Evening shift
- Morning shift
- Night shift
- Rotational shift
Supplemental pay types:
- Yearly bonus
Work Location: In person
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