Kitchen Supervisor
2 weeks ago
Job Title: Kitchen Supervisor
Company: Indianische foods pvt ltd
Location: bangalore
**Responsibilities**:
- Provide effective leadership and supervision to the kitchen staff, including chefs, cooks, and kitchen assistants.
- Plan and organize daily kitchen operations, ensuring timely food preparation and delivery.
- Monitor food quality, presentation, and portion control to maintain high standards.
- Ensure compliance with all health and safety regulations and food handling practices.
- Train and develop kitchen staff on culinary techniques, food preparation methods, and safety procedures.
- Collaborate with the Executive Chef and other supervisors to create and update menus, considering customer preferences, seasonal availability, and cost-effectiveness.
- Monitor inventory levels, place orders, and manage stock rotation to minimize waste and ensure adequate supplies.
- Maintain a clean and organized kitchen environment, following sanitation and cleaning standards.
- Handle customer inquiries, concerns, and complaints promptly and professionally.
- Foster a positive work environment, promoting teamwork, open communication, and continuous improvement.
Qualifications:
- Previous experience as a Kitchen Supervisor or similar role in a high-volume kitchen environment.
- Proven leadership skills, with the ability to motivate and inspire a team.
- In-depth knowledge of food preparation techniques, culinary trends, and food safety regulations.
- Strong organizational and time management skills to handle multiple tasks and meet deadlines.
- Excellent problem-solving abilities, with a keen attention to detail.
- Effective communication skills, both verbal and written.
- Proficiency in using kitchen equipment and computerized ordering systems.
- Flexibility to work evenings, weekends, and holidays as required.
- Certification in food safety and sanitation is preferred.
Join our team and contribute to the success of our culinary operations. We offer a competitive salary, benefits package, and opportunities for growth and advancement within our organization. If you are passionate about food, have a strong work ethic, and possess the necessary leadership skills, we want to hear from you. Please submit your resume and a cover letter detailing your relevant experience and why you would be a great fit for this role.
**Salary and benefits**:
"Join our team and enjoy a competitive salary, three meals a day, provided accommodation, exciting bonus opportunities, and overtime compensation"
Salary will range from (20k to 40K per annum)
**Salary**: ₹20,000.00 - ₹30,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Day shift
Supplemental pay types:
- Overtime pay
- Performance bonus
Ability to commute/relocate:
- Bangalore, Karnataka: Reliably commute or planning to relocate before starting work (required)
Application Question(s):
- should have minimum 2 years experience as kitchen supervisor
Work Location: In person
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