Cook/chef

Chef at restaurant Velvet Dawn in Trivandrum, Kerala. We serve high quality continental and Indian food. Velvet Dawn is situated in Trivandrum, Sastamangalam. It is a popular a café and restaurant. Velvet Dawn has ab unique blend of India and Europe. Velvet Dawn is a Swedish and Indian company. Our owners has extensive experience in running restaurants in...

Looking for Commis 1,2,3. - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotationCleaning stations - Contributing to maintaining kitchen and food safety standards. **Salary**:...

**Chef at restaurant Velvet Dawn in Trivandrum.** We serve high quality continental and Indian food. Velvet Dawn is situated in Trivandrum, Sastamangalam. It is a popular a café and restaurant. Velvet Dawn has ab unique blend of India and Europe. Velvet Dawn is a Swedish and Indian company. Our owners has extensive experience in running restaurants in...

We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, cooking...

Sous Chef Position at Great Indian Kitchen Are you a culinary maestro with a passion for creating exquisite delicacies in all cuisine? Do you thrive in a dynamic and fast-paced restaurant environment? Great Indian Kitchen is looking for a talented and skilled Chef to join our team and elevate our dining experience to new heights! Position: Sous...

Participates in the preparation of food items according to guest orders of consistent quality following recipe cards, production, portion, and presentation standards - Be responsible for and accountable for the overall food cost kitchen supplies, kitchen energy costs and kitchen utensils - Perform any other reasonable duties as required by the department...

Other Specification - Communication and interpersonal skill - Excellent time management skill with attention to details and ability to multitask - Ability to perform under pressure and with very less supervision - Proactive and creative - Ability to work flexible hours, including night shifts and weekends - Dependability - Presentation - Prepare ingredients...

Developing a culinary plan to ensure quality satisfaction with both long - and short-term goals - Enhancing food quality by creating standards for other kitchen staff members - Monitoring the prices set on a menu by overseeing and comparing it to the cost of inventory, food orders, and supplies - Assisting with the creation of seasonal, monthly, or annual...

1. Food Preparation: - Prepare, cook, and plate dishes in your designated section according to the restaurant's recipes and quality standards. - Ensure that all ingredients are portioned correctly and prepared in a timely manner. - Maintain a high standard of food presentation and taste. 2. Station Management: - Organize and manage your section in the...

Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. - Overseeing all kitchen operations. - Coordinating kitchen staff, and assisting them as required. - Training staff to prepare and cook all the menu items. - Taking stock of ingredients and...

Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before they are served - Keep a sanitized and orderly...

A pizza chef **is a professional pizza-maker**. Pizza chefs are responsible for the entire pizza-making process, including choosing the ingredients and toppings, and cooking pizzas in a pizza oven.also He wants to make Burger and sandwich **Job Types**: Full-time, Regular / Permanent **Salary**: ₹8,086.00 - ₹27,433.23 per month Schedule: - Day...

**Position Overview**: **Key Responsibilities**: - **Menu Development**: Design and update menus that reflect a variety of cuisines, ensuring creativity and quality in every dish. - **Kitchen Management**: Oversee daily kitchen operations, ensuring that all food is prepared to the highest standards of quality and presentation. - **Cost Management**: Monitor...

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest of customers - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting - Monitor stocks for baking ingredients...

Hotel Thamburu International requires following staff: Chefs, Cooks, Bartenders, Bar Captain, Waiter, Utility boys **Salary**: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Morning shift - Night shift - Rotational shift - Weekend availability Ability to commute/relocate: - Thiruvananthapuram, Kerala:...

Job Description of CDP are as follows: 1.Preparing, cooking and presenting high quality dishes within the speciality section. 2.Assisting the head chef in creating menu items, recipes and developing dishes. 3.Assisting with the management of health and safety, hygiene etc.. **Salary**: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food...

Job Description of CDP are as follows: 1.Preparing, cooking and presenting high quality dishes within the speciality section. 2.Assisting the head chef in creating menu items, recipes and developing dishes. 3.Assisting with the management of health and safety, hygiene etc.. **Salary**: ₹20,000.00 - ₹30,000.00 per month **Benefits**: - Food...

Plan and execute menus in collaboration with other colleagues - Ensure adequacy of supplies at all times - Place orders in a timely manner - Manage ingredients that should be frequently available on a daily basis - Follow the directions of the executive and sous chef - Suggest new ways of presentation of dishes - Suggest new rules and procedures for...

ഹോം മെയ്ഡ് കേരള ഫുഡ് ഉണ്ടാക്കാൻ കുക്കിനെ ആവശ്യമുണ്ട്. ശമ്പളം 25,000-30,000 Location - Kesavadasapuram Contact - 9946807500 Pay: ₹25,000.00 - ₹30,000.00 per month Schedule: - Day shift Work Location: In person

**New York Chicken (NYC) **is a _**US Based Company **_meant to embody the vision and values that make up the organization and company. We hold high value for our customers & employees and we’re committed to setting the standard with a consistently good experience for each and every one of our employees. If you are passionate about food and ready to work...