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Continental Chef
2 months ago
Prepare and cook complete meals or individual
dishes and foods
- Prepare and cook special meals for clients as
instructed by Chef
- Help supervise kitchen helpers and apprentices
- Oversee subordinate personnel in preparation,
cooking and handling of food
- May plan menus, determine size of food portions,
estimate food requirements and costs, and monitor and order supplies
- Follow the resorts policies and procedures and adhere to the grooming policies
- Other duties as required
**Job Types**: Full-time, Regular / Permanent
**Salary**: From ₹15,000.00 per month
**Benefits**:
- Food provided
- Health insurance
- Leave encashment
- Life insurance
- Provident Fund
Schedule:
- Fixed shift
Supplemental pay types:
- Performance bonus
- Yearly bonus
**Speak with the employer**
+91 7895049060
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