Cook/chef

We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook’s responsibilities include following instructions relating to the timely preparation of food orders, organizing workstations, and assisting other cooks as needed. You should also be able to ensure that the...

Measure and assemble ingredients for menu items - Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours - Maintain accurate food inventories - Properly store food items at appropriate temperatures - Rotate stock items as per established procedures - Restock kitchen for subsequent shifts - Ensure that the food prep area and...

Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie.

Job DescriptionCommis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie.Requirementsmeeting with clients virtually or during sales visits. demonstrating and presenting products. establishing new business. maintaining...

We are looking for a chef to join our team and prepare lip-smacking dishes for our customers. The primary responsibilities include studying recipes, setting up menus and preparing first-class dishes. If you have experience with great and advanced cooking techniques, we would like to meet you! Ultimately, the chef will be responsible for preparing and...

We are looking for a chef who have knowledge of Indian, Chinese and Continental. The person will be in charge of the rooftop restaurant/cafe(24 cover) kitchen and will have to handle alone. The person will take care of the costing with a mindset to optimize the cost in comparision to the sales. Pay: ₹12,000.00 - ₹15,000.00 per month **Benefits**: -...

We are looking for a chef who have knowledge of Indian, Chinese and Continental. The person will be in charge of the rooftop restaurant/cafe(24 cover) kitchen and will have to handle alone. The person will take care of the costing with a mindset to optimize the cost in comparision to the sales. Pay: ₹12,000.00 - ₹15,000.00 per month **Benefits**: -...

We are looking for a dedicated fast food chef who is trained in all the aspects of fast food cooking. He will be responsible for handing daily routine of cooking. He/she should be able to operate equipment to prepare beverages such as coffee. He/she will be responsible for preparing hot food orders. **Job Types**: Full-time, Regular / Permanent **Salary**:...

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as needed - Slightly modify recipes...

Job Description: Sandwich Delight, a burgeoning cloud kitchen led by Akshay, is seeking an experienced Chef to join our team and play a pivotal role in crafting an array of delectable fast-food items. As we embark on this exciting journey from scratch, we are looking for a passionate and creative individual to contribute to menu development, SOP creation,...

Hands on experience in Chinese & Conti - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables - Assisting line of Chefs - Helping with deliveries and restocking - Assisting with stock rotation Cleaning stations - Contributing to maintaining kitchen and food safety standards. **Job Types**:...

We are looking for Indian Curry ‘s Chef for our Indian restaurant. Duties and responsibilities: 1. Prepare and cook a range of Indian Curry dishes as per the demand. 2. Have a full operational knowledge of all recipes, standards, portion sizes and Presentation style of various curries produced in the kitchen 3. Able to demonstrate a thorough...

**Job Description**: **Demi Chef de Partie** Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team. As a Demi Chef De Partie, you will be responsible for providing excellent guest service and maintain overall efficiency of set...

Minimum Requirements:Qualification: Bachelors in Hotel ManagementExperience: 8+ yearsResponsibility Areas:Collaborate with the Head Chef to plan and execute menus that reflect both Indian and Western culinary styles.Oversee kitchen operations, ensuring quality, consistency, and adherence to food safety standards.Train and mentor kitchen staff to maintain...

The role is made up of many varying responsibilities including: - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotationCleaning stations - Contributing to maintaining kitchen and...

**Job brief** We are looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests. Sushi Chef Responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards. To be successful in this role, you...

**Job Description**: Responsible for the management of all aspects of Pastry and Dessert functions in accordance with resort standards. Directs, implements, and maintains a service and management philosophy that guides respective staff. **Essential Job Functions** - Manage all day-to-day operations in the pastry and bakery section of the kitchen. - Prepare...

Preparing cooking andpresenting highquality dishes within the specialty section. 2Assisting the executive chef and sous chef to define menu conceptsand develop dishes. 3 Helping with the management of health andsafety practices. 4 Monitoring supplies and assisting with recipecosting and inventory control.meeting with clients virtually or during sales...

Job Number 24082604Job Category Food and Beverage & CulinaryLocation Le Meridien Jaipur Resort & Spa, Number 1, RIICO, Jaipur, Rajasthan, India VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing...

Job Number Job Category Food and Beverage & CulinaryLocation Le Meridien Jaipur Resort & Spa, Number 1, RIICO, Jaipur, Rajasthan, India VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while...