F&b Captain

Conspiracy Restaurant looking for F&B Captain knowledge of Italian and Mexican needed **Job Types**: Full-time, Permanent Work Location: In person

Ramee Guestline Hotel looking F&B Captain for Dadar Mumbai **Job Types**: Full-time, Permanent Pay: ₹18,000.00 - ₹20,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Day shift - Morning shift Supplemental Pay: - Performance bonus - Yearly bonus Work Location: In person

**F&B Captain Job Description** - **Team Leadership**: Supervise and coordinate the activities of the waitstaff, ensuring smooth service during shifts. - **Guest Service**: Greet and interact with guests, ensuring high levels of satisfaction and addressing any concerns promptly. - **Order Management**: Take and relay food and beverage orders, ensuring...

**Job Overview**: The **F&B Captain** will be responsible for managing a designated section of **Chirp Café**, **In-Room Dining (IRD)**, **Bloom Events**, and **Outdoor Catering**. They will ensure smooth operations by taking orders, expediting food, overseeing service, and providing an excellent guest experience. The F&B Captain will also assist in...

Restaurant Captain is one of the very important Character of Restaurant or F&B Department. A Restaurant Captain do many thing to develop Restaurant / F&B service, Guests satisfaction, making warm environment etc. No res restaurant or F&B department can run properly or cannot provide good service to guests without a Captain in restaurant. **Job Types**:...

**Position**: F&B Associate **Experience**: 0-2years **Location**: Lower Parel, Goregaon, Churchgate. **Industry Type**:Hospitality. **Department**:Food, Beverage & Hospitality **Employment Type**:Full Time, Permanent **Department**: F&B Service **Salary**: On par with industry. **Benefits**: PF, ESIC, Medical Insurance, Duty Meals, Accommodation...

_**Our outlet is 3 star property hotel. The hotel's aesthetic is strikingly different from any other hotel in Mumbai, making our hotel the best hotel near the Bombay Exhibition Center, Goregaon. Embracing all aspects of our history, including both the positive and negative influences of our colonial past, we acknowledge the impact on our culture and the...

Require a captain having experience in multicuisine concept in Mumbai. **JOB DESCRIPTION OF CAPTAIN** Job Summary: - To organize and supervise an assigned restaurant station with a view to providing fast and efficient food and beverage service. **Duties and Responsibilities** - Train and supervise restaurant servers to give high standards of service in...

Full Time - Vikhroli, Mumbai - Posted 12 months ago - Website **Madcherry Hospitality Pvt. Ltd.** - Luv 2 Serve U_ **Job Title**:Trainee / Interns, Waiters / Waitress, Order taker, Captain, Assistant manager, Manager (For - Restaurant, Room service, Banquet, etc.) **Job Brief**: F&B department ensures that Members and guests have a pleasant and memorable...

Require a captain having experience in multicuisine concept in Mumbai **Job Types**: Full-time, Regular / Permanent **Salary**: Up to ₹21,000.00 per month Schedule: - Rotational shift Supplemental Pay: - Commission pay Ability to commute/relocate: - Mumbai, Mumbai - 400018, Maharashtra: Reliably commute or planning to relocate before starting work...

Conspiracy restaurant looking for F&B Captain for Santacruz Mumbai Salary 20k plus service charges will be given **Job Types**: Full-time, Permanent Work Location: In person

**Position**: F&B Associate **Experience**: 0-2years **Location**: Koregaon, Pune **Industry Type**:Travel & Tourism **Department**:Food, Beverage & Hospitality **Employment Type**:Full Time, Permanent **Department **:F&B Service **Salary**: On par with industry. **Benefits**: PF, ESIC, Medical Insurance, Duty Meals, Accommodation Allowance. **Job...

Ramee Group of hotel looking for F&B Captain Italian and Mexican knowledge needed Salary 20k plus service charge **Job Types**: Full-time, Permanent Work Location: In person

Responsible for operating F&B outlets assigned to him/ her. Role & Responsibilities Monitoring & ensuring F & B service operations are running smoothly. Organizing duty roster of service staff. Cost control, inventory, Training Maintaining SOP for quality. Should able to introduce innovative ideas for generating targeted sale Guest interaction, menu...

Captain/ Trainee Captain Responsible for operating F&B outlets assigned to him/ her. - Role & Responsibilities Monitoring & ensuring F & B service operations are running smoothly. - To recommend food and beverage service standards & implement and follow on standard operating procedure. - Organizing duty roster of service staff. - Cost control, inventory,...

Urgent opening for Bartenders, Bar associate/ F&B captains, stewards / hosts and hostess/ GRE's. A self-directed professional with a growth mind-set and hunger to take ownership of the guest service experience. Experience: 2-3 years Location - Mumbai. **Salary**: On par with industry. Benefits: PF, ESIC, Medical Insurance, Duty Meals HR Sagar - ...

_ **Responsibilities**:_ - Deliver quality service to all guests. - Take reservations and enquire purpose of visit. - Greet each guest promptly and courteously with good smile and body language. - Present menu and share promotions, specials and items to Guests. - Take food and beverage orders, repeat orders to guests and inform guest of estimated time to...

The restaurant captain will oversee the smooth operation of the dining area and provide excellent customer service to guests. Here are some key responsibilities and duties of the restaurant captain: Supervising the dining room: The captain is responsible for supervising and coordinating the activities of the dining room staff. This includes assigning...

**Title**: Restaurant Captain / Restaurant Supervisor **Reports To**: Restaurant Manager / F&B Manager **Prerequisites**: Good command of both spoken and written English. Should have a pleasing personality. Excellent guest service skills. Good knowledge of food and beverage service. **Education**: Diploma or degree in Hotel Management or related field....

The restaurant captain will oversee the smooth operation of the dining area and provide excellent customer service to guests. Here are some key responsibilities and duties of the restaurant captain: Supervising the dining room: The captain is responsible for supervising and coordinating the activities of the dining room staff. This includes assigning...