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Sous Chef
4 weeks ago
**Kondody Hotels and Resorts is hiring for an experienced individual to join our team as an Sous Chef.**
- **Thorough knowledge in Indian, Chinese, continental & tan door.**:
- **Leadership, motivation and communication.**:
- **Food Production - Knowledge.**:
- **Customer and Personal Service Business Sense.**:
- **Cleanliness.**:
- **Kitchen sanitary, Creativity & Culinary Expertise.**:
- **Fast-Paced Decision Making.**:
- **Motivational & Multitasking.**
Education: Degree/Diploma in Hotel Management
Experience: 8years
**Salary**: 30K to 40K + free accommodation & food
Location: Idukki
Pay: ₹30,000.00 - ₹40,000.00 per month
Work Location: In person
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